Activity

ARTISAN MOUNTAIN PRODUCERSCATAMARAN TRIP SAN SEBASTIAN-PASAJESCOAST, FISH AND TXAKOLI WINEHIKE THE GEO-PARK OF THE BASQUE COASTHIKE THE HEART OF THE BASQUE COUNTRYSURFING ADVENTURE FOR ALL LEVELSTOUR COSTA VASCO FRANCESAALBAOLA MUSEUMCHILLIDA LEKU MUSEUMESSENTIAL FLYSCHGIPUZKOA COAST TOUR HALF DAYSAGARBIKETXINDOKIKO ITZALA. ADVENTURE PARKGEOLOGICAL TOURGUIDED VISIT TO SAGARDOETXEA + LUNCH AT CIDER HOUSE ALORRENEGUIPUZCOA COAST : PASAJES-HONDARRIBIA-HENDAIAMATER VISITST JAMES WAY HIKECRISTOBAL BALENCIAGA MUSSEUMGASTRONOMIA ESPERIENCE PETRITEGIGIPUZKOA COAST FULL DAY EXCURSION ZUMAIA, GETARIA, ZARAUTZTHE KARST EXPERIENCEGIPUZKOA COAST TOURGUIDED TOUR AND CIDER HOUSE MENU TRANSPORT INCLUDEDGUIDED VISITO TO TALAIBERRI TXAKOLI WINE CELLARREMONTE MATCHSURF PRIVATE COURSETHE ABRASION PLATFORMARRIETAKUA MANSIONBASQUE RAILWAY MUSEUM + TRIP IN A STEAM TRAINJAI ALAI ACTIVE EXPERIENCETXAKOLI CELLAR TOUR IN GETARIATXAKOLI ROUTE BETWEEN ZARAUTZ-GETARIABIKE TOURFLYSCH AND CIDER TOURMEDIEVAL MARKET, ARALAR NATURAL PARKONATI-ARRIKRUTZ CAVES VISITSURF PRIVATE COURSE 1H 30BIARRITZ, BAIONA and SAN JUAN DE LUZCHILLIDA LANTOKIAENJOY IDIAZABAL CHEESE IN IDIAZABAL´S HOMETOWNFLYSCH TOURMAKE A CHEES IN THE WORD CHAMPIONSHIP SUPER GOLD MEDAL WINNEPASEO FLYSCH Y GEOPARKEA COSTAROUTE OF THREE TEMPLESARKEOLAB TALLER DE ARQUEOLOGIAEKAINBERRILARHUNE, SARA'S CAVE AND ESPELETTE, LUNCH INCLUDEDPASEO PEÑAS DE AYA + SAN JUAN DE LUZBIARRITZ AND FRENCH BASQUE COAST FROM SAN SEBASTIANLILI PALACEOIASSO MUSEUM WITH HERCULESROUTE OF THE CLIFFSROUTE OF THE HISTORICAL CENTRE OF PASAIAMIRANDAOLA IRONWORKS , THE FORCE OF IRONOIASSO MUSEUM AND ROMAN NECROPOLIS OF SANTA ELENAOÑATI PACKSAN SEBASTIAN WALKING TOURTOUR AROUND THE BAY IN A GLASS-BOTTOM BOATCHEESE AND CIDER TOURDONOSTIA SAN SEBASTIAN CITY TOUR TOURISTIC TRAINMONTAÑA DEL HIERRO. VISITA GUIADA EN EL COTO MINERO DE AIZPEOIASSO MUSEUM AND MINNIG TRAIN TO IRUGURUTZETAGERNIKA, URDAIBAI, MUNDAKA AND BERMEOGUIDE TOUR AT IGARTZA MONUMENTAL COMPLEXGUIDED TOUR IN TOLOSA MARKET + TOLOSA BEANS MENUORDIZIA MARKET, A REAL FEAST FOR THE SENSESSAN SEBASTIAN WALKING TOURLOCAL MARKET AND CIDER TOURBILBAO, GUGGENHEIM AND SAN JUAN DE GAZTELUGATXE VISIT, LUNCHPINTXOS WORKSHOP IN PASAJES SAN JUAN BY THE SEAVITORIA Y SALINAS DE AÑANABASQUE COOKING WORKSHOP IN PASAJES SAN JUAN BY THE SEAIGARTUBEITI A SENSORIAL TRIP TO A FARMHOUSE FROM THE XVITH CPINTXO TOURBILBAO AND GUGGENHEIMCANNERY ON BOARD OF THE MATER MUSEUM SHIPDONOSTIA SAN SEBASTIAN CITY TOUR BUSFROM THE LANSCAPE TO THE TABLELIVE GASTRONOMICAL LOCAL LIFEPINTXO WORKSHOP AND FESTTOUR DE PAMPLONA Y CASTILLO DE JAVIER COMIDA INCLUIDACURSO DE COCINA DE PINTXOS Y PLATOS TRADICIONALES COCINA VASIPURUA TOUREUREKA SCIENCE MUSEUMTHE MACHINE TOOL MUSEUMAQUARIUM MUSEUMDINNER IN A GASTRONOMIC CLUBEUREKA SCIENCE MUSEUM + PLANETARIUM2 WINE CELLAR VISIT IN LA RIOJA WITH TASTING

Languages: Spanish, English and Basque Meeting point : Kiosko Boulevard, San Sebastián. Departure time at 08 am We will drive (50 minutes) between San Sebastian and the small villages of the deep countryside. We will visit two different farm houses, engaged in the artisan elaboration of cheeses, bread, sausages, eggs, vegetables, fruits, honey, flowers and cider among others. We will know their lifestyle and taste their products. After that, we will enjoy a beautiful lunch of local food and wine in a private gastronomic club, placed in the mountain. The return road trip will be different, so that you can discover new valleys of the Basque Country. IDIOMAS : Euskera, Castellano e Inglés Fechas: Del 10 al 17 de Agosto Horario: 11.00 hrs Punto de encuentro: Salida desde el muelle de la jarana en el puerto de San Sebastián.Languages: Spanish, English and Basque Meeting point : Kiosko Boulevard, San Sebastián. Departure time at 08.30 am We will drive (35 minutes) between San Sebastian and the small villages of the coast. First, we will stop in a beautiful fishing village and collect sea food in the port. We will learn about the life of fishermen while savoring the best anchovy preserves, accompanied by the best Txakoli wine. Next, we will approach the Txakoli wineries located on the slopes of the coast, collecting the best wines and knowing the particularities of this wine. Finally, we will taste the food and wines collected, enjoying a picnic in a heavenly place, where we will cook on the grillLanguages: Spanish, English and Basque Meeting point : Kiosko Boulevard, San Sebastián. Departure time at 08.30 am We will drive (35 minutes) between San Sebastian and the small villages of the coast. Once in route, we will enjoy the hiking through the spectacular "flysch" cliffs, with a history of more than 50 million years, large landslides, hidden coves and one of the largest shallow tides in Europe. Once we have overcome the hardest part of the walking, we will arrive to the heavenly place where we will enjoy a nice picnic. Having rested, we will walk again to make the last stretch of the walk.Languages: Spanish, English and Basque Meeting point : Kiosko Boulevard, San Sebastián. Departure time at 08 am We will drive (1 hour) between San Sebastian and the small villages of the mountains. Starting at 700 meters from the sea level and using an easy trail, we will arrive to a beautiful valley full of pastures located 950 meters high. There, we will enjoy a good local snack with cider in an authentic shepherd's edge, while you feel the love, that the Basque people feel for the mountain. From the edge, you will have the option to up to one of the highest peaks of the Basque Country, 1528 meters high, or relax enjoying the valley and the shepherd's edge. Before completing a circular route through an area with spectacular beauty. The return road trip will be made by a different way, so you can discover new valleys of the Basque CountryLanguages: Spanish, English and Basque Meeting point : Kiosko Boulevard, San Sebastián. Departure time at 08.30 am Our coast offers us many types of beaches and waves, so we are going to look for your perfect wave based on your surfing level and the sea conditions, let´s start our surfing adventure, while you discover different towns and beaches of the coast. After surf as long as you want, we will enjoy a nice picnic in a beautiful corner of our coast. Later, if you are still motivated, you will be able to enjoy another surfing session before returning. Idioma: Castellano Punto de encuentro: hotel del cliente Un paseo diseñado para viajeros que desean obtener una panorámica de la Costa Vasca Francesa en todo su esplendor. Salimos desde San Sebastián y en tan solo 40 min nos colocamos en la Rue de España, la principal calle comercial de Bayona. Un paseo mañanero por sus bulevares y los primeros movimientos de una ciudad anclada en el tiempo. El trayecto continúa hacia Biarritz; en su origen fue un pueblo ballenero, hoy, famosa por la práctica del Surf. Biarritz fue el lugar que eligió la Emperatriz Eugenia, esposa de Napoleón III, para construir un Palacio en 1854 y pasar sus veranos viviendo frente al mar. Ahora se conoce como el Hôtel du Palais. A continuación, la parada es en el muelle de la Virgen, azotado por las grandes mareas y decorado por balcones mágicos, antiguos miradores románticos en los que cientos de viajeros fotografían la mejor panorámica de la ciudad y una gran postal del Golfo de Vizcaya. El paseo finaliza en San Juan de Luz, puerto de Corsarios, reconocida por sus boutiques y el lugar donde Luis IV contrajo matrimonio con María Teresa de Austria. Un pequeño pueblo colorido, de ambiente familiar, ideal para tomarse algo y degustar un Gateau Basque o exquisitos macarrons mientras nos perdemos entre sus callejuelas. ALBAOLA MUSEUM Languages: English, Spanish, Basque and French Timetable: From Tuesday to Sunday .Closed on Mondays except festivity days , 16/09-14/06 : 10.00 -14.00pm 15.00-18.00 pm 15/06-15/09: and Easter Week 10.00-14.00pm 15.00-19.00 pm Closed : Christimas 24-25-31/12 and 1-6/01. Meeting Point: Albaola Museum Calle Ondartxo 1 Pasai San Pedro. IN ALBAOLA WE ARE MAKING HISTORY In Albaola we are making history and you can see it. In the spectacular enclave that is Pasai San Pedro, 3km away from San Sebastian, ALBAOLA THE SEA FACTORY OF THE BASQUES is a museum-shipyard where we are building a scientifically exact replica of the San Juan whaling ship from the XVI Century, before the public. The original whaling ship was built in this same port of Pasaia and sank off the coast of Canada in 1565. The remains were found in 1978 and the Canadian government undertook a research process which lasted three decades. Based on the information gathered, the construction of this 28-metre-long whaling ship, is unique in the world. The ship is being built with XVI century techniques and has UNESCO sponsorship. How to get here You can get here in different ways: on public transport, by car, by boat or on foot. BY BUS. In the city centre of San Sebastian, you can get the E09 bus on Okendo street (in front of the Maria Cristina Hotel) and get off at the last bus stop, in Pasai San Pedro. A 10 minute walk along the bay will bring you to the Albaola museum-shipyard. (Link BUS Okendo street: https://goo.gl/U9yfwa) BY CAR. From San Sebastian, take the G-20 towards Irun or take exit 5 on the A68 motorway Bilbao-Behobia. Where to park: During the week: You can park for free at the muelle de San Pedro car park (P1: link car park: https://goo.gl/i5zZEs) and at the muelle del hospitalillo car park (P2: link car park: https://goo.gl/PM5aUX). On the weekend: You can park for free at the muelle del hospitalillo* car park (P2: link car park: https://goo.gl/PM5aUX) (this is also where you can get the boat). BY BOAT For those who wish to complement their visit with a boat ride, you can do so by booking the boat service which will take you from the port to the museum. The booking must be done beforehand with the Itsaszerbi service. (We recommend this option especially for the weekends) During the summer months you can come from the port in San Sebastian to Albaola on the Ciudad San Sebastian Catamaran. ON FOOT, A NATURE WALK: A different way would be to come on foot from San Sebastian. You can hike along the coastal path San Sebastian-Ulia-Albaola. This path is also suitable for families. It runs alongside a spectacular section of the coast from San Sebastian to Pasaia and ends in Albaola. Here's the link for a map which also highlights interesting spots along the way: https://goo.gl/Mo7ANh A map showing how to come to Albaola, the Sea Factory of the Basques. Albaola, the Sea Factory of the Basques, a live museum Once you've got here, you can visit our three spaces: The museum: Here we put into context the history of the San Juan whaling ship with an exhibition: characteristics of the ship, the sinking and research, traditional Basque shipbuilding, the materials used, the relationship between Basques and indigenous tribes, and so on. Amongst other things, you can see a scientific model of the whaling ship and a scientific replica of the whaling txalupa, also found in Red Bay, the oldest in the world. Theatre of the sea: This is where the naval carpenters of Albaola work on the different pieces of the San Juan. They do so in front of an audience, using XVI century techniques and procedures. Each tree is a piece, each piece is a piece of craftwork. This occupation of the naval carpenter is recovered and brought to life here. Traditional shipyard: Here you can see the process of the building of the San Juan whaling ship. In this great big wooden shelter, each visit affords you the chance to see a different step of the building process. Each visit is unique and different. Albaola has become one of the Basque Country's most visited cultural enterprises. It is also a first-class reference point in the world of maritime culture and traditional shipbuilding worldwide. A visit to the Sea Factory of the Basques can be done in four languages [Basque-Spanish-French-English] and is suitable for anyone. There are special materials and panels for children to enjoy their visit and all the spaces have been adapted for those with limited mobility. Different options to learn and have fun Albaola offers different options aimed towards different groups, children, the elderly and families, for example. These can be craft workshops for children or gastronomy packs for those who wish to get to know the local gastronomy. Spend the day in Pasaia: historic port, culture and gastronomy As well as visiting Albaola, in Pasaia you can enjoy beautiful views. A walk through the streets of Pasajes San Juan recalls the rich fishing and maritime history present in every corner of this historic town. It is also known for the many restaurants which offer local dishes. There are other places of cultural interest, such as the Victor Hugo house, where the famous French writer, author of Les Miserables, lived and wrote about Pasaia. Times · From April to Setember: from 10.00am to 20.00pm - From October to March: from 10.00am to 19.00pm - From November to February: from 10.00am to 18.00pm Closed Dates: 25/12 and On Tuesdays Chillida Leku is located on the outskirts of Hernani near San Sebastián and comprises a sculpture park and an exhibition space inside the converted caserío Zabalaga, a traditional Basque country house dating from the sixteenth century. The house and its adjoining land was purchased in the 1980s by Eduardo Chillida and his wife Pilar Belzunce, who dedicated the next fifteen years to sensitively restoring it. The project was carried out in close collaboration with the Basque architect Joaquín Montero, who helped them to realise their personal vision for the exhibition space. At Chillida Leku the artist created a place ('Leku' translates as 'place' in the Basque language) where future generations could experience his work as he intended, and in an unparalleled setting. Chillida's choice of site for the museum reflects his lifelong deep connection to the community, landscape and architecture of Basque Country. The historic country house is surrounded by a sculpture park of 11 hectares (110,000 sqm) featuring around 40 of the artist's works: for example the monumental sculptures Buscando la Luz I (Searching for Light) (1997) and Lotura XXXII (Union XXXII) (1998) made from corten steel, a material which resonates with the industrial past of the region. ESSENTIAL FLYSCH Languages: Spanish , Audioguides available in English, French and German. The audioguides you have to collect at the Zumaia Tourist office. Time:It depends on the date at 12.30 or 13.30 . Departure points (check): Quay Txomin Agirre, Zumaia // Marina (Pier number 9), Zumaia. Important: The boat trip is dependent on the weather and sea conditions. At the Geopark we always put our visitors' safety first. In case of cancellation due to the bad weather, we will offer the tour of 'Walking Flysch'. Take a boat trip to discover this great record of the Earth from the sea. A fascinating boat trip that will allow us to discover the coastal flysch between Zumaia and Deba which holds millions of years of geological history in astonishing cliffs carved by the sea. This beautiful and singular landscape also hides one of the richest ecosystem in the Basque Coast, with a unique biodiversity that can not be seen in other parts of this territory. Meeting Point: Client's hotel. Languages English, French and Spanish Time: 9.00 am. Monday, Wednesday, Saturday and Sunday Closded dates: 24-26/12, 29/12-31/01, 19-21/01, 15/08 The delights of the Gipuzkoa coast can be found much further than the astonishing beaches of San Sebastian. Enjoy walking throught the narrow streets of Orio were you will learn all about this fishermen village and its people whale catching stories. Get involved with surfing lifestyle in Zarautz village and learn everything about Juan Sebastian Elcano in lovely Getaria village as well as its people habits and its fishermen ols stories. Finally you will get in love with San Telmo hermitage, located over the Flysch rock layers. Itinerary 1. First visit Orio, small village with great rowing tradition. 2. Zarautz, visit the village, the promenade and the local surfers riding waves on the beach right in front of the village. We stop here for lunch. 3. Visit Getaria, driving on the spectacular coast road from Zarautz to Getaria. 4. Visit the small fisherman town of Zumaia. SAGARBIKE Languages: Spanish, Basque, English, French Timetable: Tuesdays to Saturdays: at 10.00 am / 15.00 pm, Sundays and Festivity days at 10.00 am 26/07, 31/07, 15/08, 12/10 at 10.00 am Meeting point: Go local, Plaza Sarriegi 9 San Sebastian Additional information: The following activities are included: - Bike ride (without a guide) from Donostia to Astigarraga, using the cycle lane on the bank of the Urumea River. You will receive a map of the route when you take the bicycle. Vous recevrez une carte de l'itinéraire lorsque vous prenez le vélo. See the travel in Google Maps. - Guided tour in Sagardoetxea, the Basque Cider Museum (Astigarraga): Introduction to cider culture, visiting the apple orchard and enjoying a guided tasting session with txotx-style cider, apple-based products (apple must liqueur) and two tapas. - Bike ride back (without a guide) to Donostia along the cycle lane on the bank of the Urumea River. TXINDOKIKO ITZALA. ADVENTURE PARK Languages: Spanish, Basque, English Dates: Easter week and Festivity days open. 1/04-30/06, 1/09-30/10 on weekends: saturdays and sundays 1/07-31/08 open everyday Times: In the morning 10.30am-14.00pm, last turn 13.00 pm. In the afternoon 15.30pm-19.30pm, last turn at 18.30 pm. On October and November 15.30pm-18.30pm, last turn 17.30pm The adventure park offers us an activity full of challenges, an activity for everyone to practice their skills and dexterity. In Txindokiko Itzala we will find circuits designed for the whole family. The park has three circuits, adapted to the skills of each participant: BASAJAUN - SMALL CIRCUIT MIKELATS ATARRABI - MEDIUM CIRCUIT MARI - CIRCUITO GRANDE The family pack includes the entrance to the circuits during 1.30h for the family (3-5 members) Remember that it is advisable to go with comfortable clothes and shoes to make the adventure park. The price includes: The necessary material for the activity, specialized guide and Civil Liability Insurance.GEOLOGICAL TOUR Languages: Spanish Time: 10.15 am Departure points Algorri interpretation center, Zumaia The geological sanctuary of the Geopark. The extinction of the dinosaurs and much more. On foot and by boat This walking tour and boat trip reveals the secrets of one of the greatest geological sanctuaries in the world. Enter the world of the geologist, guided by one of our experts, and learn how to recognise events in the rock, such as the extinction of the dinosaurs or major climate change. The tour begins at the Algorri Centre with a walk along the cliffs, then it's all aboard for a boat trip to contemplate their true magnificence from a different angle. Important: The boat trip is dependent on the weather and sea conditions. At the Geopark we always put our visitors' safety first. Required: Warm clothes and suitable footwear for walking.GUIDED VISIT TO SAGARDOETXEA + LUNCH AT CIDER HOUSE ALORRENEA Languages: Spanish, Basque, English, French Lunch at cider house: Guided Visit from 12.30 to 13.30/ Lunch in cider house from 14.00-15.30 Museum timetable: Tuesdays to Saturdays: 11.00-13.30 / 16.00-19.30 Sundays: 11.00-13.30 Mondays: Closed Closed: 24-25/12, 31/12, 1-6/01 Meeting point: Sagardoetxea - Kale Nagusia, 48 (20115 ASTIGARRAGA) Additional information: Visit to Sagardoetxea, the basque cider museum The museum is divided into three well-defined sections, through which the visitors can get in touch with the apple and cider history, as well as its present situation: firstly, the apple orchard and the press. Secondly, the museum itself, and finally the tasting centre. We introduce you to the "txotx" so that you can learn in advance the rites and secrets implicit in the tasting at a cider house, among which are the way the glass must be held, how to lean it in order to get some good froth or "txinparta", how to examine and interpret the range of shades in its colour., and to discern its different bouquets. Lunch at Cider House We must point out that the Cider House is not a restaurant, but a cellar with its own rules for proper behaviour. Although these are quite simple, they arouse the visitors' curiosity, which makes this custom not only be kept alive, but also to be considered as a unique experience. The menu consists of a cod omelette, fried cod with green peppers, steak, cheese with quince jelly and walnuts all accompanied with cider in the "txotx" way. Present To complete the experience of cider culture, visitors will get a bottle of cider. MONDAY PASAJES, HONDARRIBIA and HENDAIA Departure from San Sebastian at 9:30 am from Frantzia Pasealekua 21, we will go to Pasajes San Pedro where we will visit the Mater Boat-Museum and learn about the traditional Basque fishing gear. We will pass by boat to Pasajes de San Juan, where we will visit Victor Hugo's house. We will continue to Hondarribia, there we will learn about its important cultural and artistic heritage, full of a rich history. Its walls, many of them still standing and in constant process of recovery, give to Hondarribia a special physiognomy, evoking an epic past and impregnating every corner, alley, and place of aromas, flavors and sounds that transport us to other eras. Lunch in Hondarribia. We will continue our journey crossing to Hendaia in the maritime line that unites these two populations. Short visit to Hendaia, with its fine sand beach of 3 km, which is the largest in the entire Basque Country. Return to San Sebastian about 17:30 and free time. Continue to Pamplona to arrive about 18:30. DEPARTURE DATES 2019 Mondays from 8/01/18-11/03/2019 (See Holy Week, Christmas and holidays). RETAIL PRICES Prices from 2 pers: 80 €/pers INCLUDED - Transport according to the group's composition in luxury minivans or coaches. - Lunch. - Guided visit to Mater Boat-Museum. - Guided tour of the historical center of Pasajes de San Juan - Entrance to the House-Museum of Victor Hugo. - Passage in motor of Passages of San Pedro to Passages of San Juan. - Boat trip from Hondarribia to Hendaia. - Companion Guide. For groups of less than 15 people, you can be a driver-guide. In some cases we can have local guides and chauffeur-accompanist. - Information material about the trip. - Basic Travel Assistance Insurance. NOT INCLUDED - Travel Assistance Insurance with Cancellation. - All personal expenses like drinks, tips, etc... - Any other expenses not specified in the program and not mentioned as included. IMPORTANT NOTES - Visits may be modified by changes of the entities to be visited, due to weather conditions, causes beyond our control or by programming adjustments. - Children between 2 and 12 years old must be accompanied by adults. - Groups with less than 20 people visits may vary in content as well as form, having to accommodate / adjust to the regular visits that are made in the places to visit. TRADITIONAL BASQUE FISHING BOAT 'MATER' Languages: Basque, Spanish , English and French (on request) Meeting point: Pasajes San Pedro dock (just by the motorboat that links Pasajes San Juan with Pasajes San Pedro) Timetable: From February to June and From Setember to December: From Thursday to Sundays and Festivity days. Visits every hour: On Thursdays and Fridays: 1600-1700-1800. On Saturdays 11.00-12.00-1600-1700-1800 Sundays and Festivity Days 11.00-12.00 y 13.00 From July to August : From Tuesdays to Sundays and Festivity days
Visits every hour: From Tuesdays to Saturdays 11.00-12.00-1600-1700-1800 Sundays and Festivity days 11.00-12.00-13.00 Discover the secrets of the fishing tradition with a visit to the floating museum MATER, old fishing boat where you'll know the life on board of the Basque fishermen, his technique of selective fishing of the tuna and the singularities of the boat. The visit includes an aperitif of bonito del norte with txakoli. REMARKS: Duration: 1 h Profile of the guide: guide during all visit. Local professional guide expert in the world of the sea and the fishing.
Details Meeting point : Ticket sales point at Kursaal Building in San Sebastian (Av. de Zurriola, 1, 20002 Donostia, Gipuzkoa) Languages: English, French and Spanish. Pintxo and drink included Duration 5 hours Departure time at 09 am Transport back to hotel included ( only San Sebastian) Not wheelchair accessible A minimum of 2 people per booking is required Children( under 18) must be accompanied by an adult Not recommended for participants with heart complaints or other serious medical conditions Not recommended for pregnant women Under 8 years old free assistance ( accompained by a booking)OPENING HOURS NOVEMBER-FEBRUARY : From Tuesday to Sunday 10:00 - 15:00 MARCH-OCTOBER : From Tuesday to Sunday 10:00 - 19:00 JULY-AUGUST: Open every day 10:00 - 20:00 CLOSED DATES: 25th December 25 and 1st January closed NOTE: The ticket office closes 30 minutes before closing time The Cristóbal Balenciaga Museum, opened on 7 June 2011, is located in the town where the couturier was born, in commemoration of those early years of his professional training and maturing in order to understand his contributions to the world of fashion. With the aim of explaining Balenciaga's life and work, his relevance in the history of fashion and design, and the contemporaneity of his legacy, the Museum houses a unique collection. Its large size - almost 3,000 pieces which continue to rise in number thanks to loans and donations - and its wideranging formal and chronical extension - includingthe earliest existing models by the couturier - make this one of the most complete, consistent and interesting of its kind. Another of the collection's exceptional values lies in the origin of the pieces. It goes without saying that Balenciaga's major international clients were outstanding social figures in the central decades of the 20th century: Mona Von Bismarck, Rachel L. Mellon, Patricia López Wilshaw, Barbara Hutton, Lilian Baels, Grace Kelly and Madame Bricard all wore some of the models now featuring in the Archives. On this "Gastronomy" experience is where Petritegi combines the knowledge and taste of the typical Basque Country drink: the natural cider. A didactic and entertaining visit in which you will discover the secrets of this millenary drink and taste the best of Basque cuisine paired with cider served directly from the barrels of our impressive cellar. GUIDED VISITS ENGLISH 11.30 AM FROM MONDAY TO SUNDAY, EXCEPT MONDAY UNTIL JUNE// 18.30PM TUESDAY, THURSDAY AND SATURDAYS FRENCH 12.00 AM FRON TUESDAY TO SATURDAY ENGLISH AND BASQUE 12.30AM FROM MONDAY TO SUNDAY, EXCEPT MONDAY UNTIL JUNE/// 18.30PM ON WEDNESAY AND FRIDAY//19.30PM ON SATURDAYS The experience includes a one-hour guided tour to the lesser known corners of the Petritegi Cider House: The apple orchard, the small antique museum, the press area, the cellar and the cidermill. The tour ends with the screening of an audiovisual and the tasting of two Petritegi products and a pintxo of chorizo cooked in cider. After the visit we will taste in the cider house the typical menu, composed of the following dishes: o Cod omelette. o Fried cod with peppers. o T-bone steak (one 800gr t-bone for 2 people) o Dessert: Idiazabal cheese, quince jelly, walnuts, "teja and cigarrillo" biscuits o Drink: Cider with txotx in the cellar, water, apple juice. You will live a unique gastronomic experience. Come and enjoy it! GIPUZKOAN COAST II REGULAR EXCURSION - WEDNESDAYS 2019 ZUMAIA, GETARIA and ZARAUTZ 09:30h Reception with the group in San Sebastian, in Frantzia Pasalekua 21 / Urumea Pasalekua. Departure to Zumaia, where most of the first habitants of the town were engaged in the cultivation of the field. Although their grouping in the same place accelerated the appearance of some professional and industrial activities, by the end of the 14th century, ships were being built in the estuary. The spectacular cliffs hide a unique natural treasure: millions of years of geological history written in the successive rocky strata. This is possible because they have been exposed due to the continuous action of the sea. The history of Getaria starts from an undetermined date. This inaccuracy is due to the loss of the document which gave origin to the town, the jurisdiction. Its maker was the King Sancho VI of Navarre, who towards the end of the 12th century distinguished with its concession the inhabitants of the coastal enclave. In the following years, Getaria was subject to a radical political change, Alfonso VIII of Castile conquered Getaria in the year 1200 and hastened to confirm his charter (1209). Zarautz is located in an extensive plain in the province of Gipuzkoa and is open to the sea. Its main attraction is its two kilometers long beautiful beach, with very fine sand flanked by the cliffs of Santa Barbara and Mollarri. 17:30h Approximated time of arrival in San Sebastian. DEPARTURE DATES 2019 Wednesdays from 3th of January 2018 to the 13th of March, 2019 (Check Easter, Christmas and festive days). PRECIOS PVP Prices for 2 people: 120 €/pers INCLUDES - Transport according to the composition of the group in van / minibuses or luxury coaches. Once the excursión is confirmed, the place and time of collection will be set. - Accompanying Guide. In case of groups with less than 15 pers, it can be a guide-driver. In some cases we can have local guides and accompanying driver. - Informative material about the trip. DOES NOT INCLUDE - Lunch. - Travel assistance insurance and cancellation. - All kind of personal expenses such as drinks, tips, etc. - Any other expense not specified in the program and not mentioned as included. IMPORTANT NOTES - The visits may be modified by changes of the entities to visit, due to weather issues, for reasons beyond our control or for readjustments of the program. - The children between 2 and 12 years old, will have to be accompanied by adults. - In the groups with less than 15 people the visits may vary both in content and form, having to accommodate/adjust to regular visits that are made in places to visit. THE KARST EXPERIENCE Languages: Spanish Time: 11.00 am Departure points Church of San Isidro Olatz Auzoa Mutriku A stroll through the heart of the Geopark Walk through the hidden valley of Olatz in Mutriku, carved out by water erosion and flanked by towering limestone pyramids. Follow the surprising meander of the river and discover the main features created by karst modelling. This is a truly unique and authentic landscape. During the walk you will see some exceptional Basque farmhouses, such as Goienetxe, where you will meet the flock and learn about cheese-making, followed by a cheese tasting with a delicious glass of local txakoli wine. Required: Suitable clothing and footwear. Languages:English, French and Spanish Meeting Point:Client's hotel Time: 9.00am. Tuesay, Thursday and Friday, except 24-26/12, 29/12-2/01, 19-21/01, 15/08. DATES: TUESDAY, THURSDAY AND FRIDAY The delights of the Gipuzkoa coast can be found much further than the astonishing beaches of San Sebastian. Enjoy walking throught the narrow streets of Orio were you will learn all about this fishermen village and its people whale catching stories. Get involved with surfing lifestyle in Zarautz village and learn everything about Juan Sebastian Elcano in lovely Getaria village as well as its people habits and its fishermen ols stories. Finally you will get in love with San Telmo hermitage, located over the Flysch rock layers. Lunch will be served along the way. Itinerary 1. First visit Orio, small village with great rowing tradition. 2. Zarautz, visit the village, the promenade and the local surfers riding waves on the beach right in front of the village. We stop here for lunch. 3. Visit Getaria, driving on the spectacular coast road from Zarautz to Getaria. 4. Visit the small fisherman town of Zumaia. Includes: -Lunch: 2 course meal and dessert. -Private vehicle transportation -Maximum group of 8 people Not included: -Food other than what is already established GUIDED TOUR AND CIDER HOUSE MENU TRANSPORT INCLUDED Languages: Spanish, Basque, French and English. Dates: From May to October. Thursday, Friday and Saturday. Time :12.30am 19.30 pm Meeting Point: Calle Bengoetxea 2 San Sebastian. Would you like to enjoy a cider house but you don't know how to get to one? This tour is the solution. We will pick you up in San Sebastian so that you can learn, with the help of our guide, the secrets of this thousand-year-old drink very closely linked to the Basque Country and its culture and gastronomy. You will visit the apple orchards, the farmhouse presses/stores, the cider-making areas, the cellars and, naturally, you taste natural home-made cider as we Basques make it: in the bottle and through the ritual called "Txotx". ¡Txoootx! is a call to taste Natural Cider directly from the barrels while you enjoy a Traditional Cider House Menu. Through the Ritual of Txotx you will taste cider from different barrels in the cellars of our cider houses while you enjoy a traditional cider house menu. Afterwards, we will return to San Sebastian so you can carry on enjoying our land. GUIDED VISITO TO TALAIBERRI TXAKOLI WINE CELLAR Languages: Spanish, Basque (English on request) Time: All the year on request . Closed from 15/09 to 20/10, Sundays and Bank holidays closed. Hours: 11.00 am Meeting Point: Txakolindegi talaiberri Guided vist to Talai berri with Txakolina and typical basque products tasting: Idiazabal Gazta, Ibarrako Piperrak, Eusko Label Txorizoa and Tuna. DAY TICKET TO REMONTE MATCH At Hernani's Galarreta Jai-Alai Dates: On 12th of October Monday at 16.00 pm Thursday and Saturday, from 16.00 to 20.00hs (4 matches) How to arrive:Two bus lines run directly from downtown San Sebastián to the fronton. REMONTE Remonte is one of the most spectacular forms of Basque pelota played with a cesta, a basket used to catch and throw the ball. The sport requires great technique and speed of its players, who must hit the ball with the cesta and hurl it out the basket's opening. This is done in one fluid movement: the ball must remain in constant motion. This makes Remonte unique among the other forms of pelota played with cestas. Remonte dates back to 1904, when Juanito Moya, a pelota player who was rather small in build, came up with this particular form of the sport. Moya spent years competing against larger opponents in a form of pelota played with leather gloves. But this new form of pelota allowed him to hurl the ball farther and faster than anyone else. Remonte soon gained popularity among Navarran and Gipuzkoan pelota players. REMONTE PLAYERS Today, more than 30 professional Remonte players practice this spectacular form of Basque pelota on the Euskal Jai Berri Fronton in Huarte and the Galarreta Fronton in Hernani. The history of Remonte, which goes back more than 100 years, has seen some extraordinary pelota players that have stood out among their peers. Of these, Jesús Abrego and Koteto Ezkurra are the most remarkable. The latter continues to delight us all with his great skill, showing that he is still the best in the sport. THE GALARRETA FRONTON Renovated in 2010, the Galarreta Fronton has a large capacity, seating 1200. Its car park has 350 parking spaces. Languages: English, Spanish, Basque, French, German, Portugish Everiday all over the year. Reservations must be done 48hours in advance. Meeting Point: Pukas Surf Eskola, Avda. Zurriola, 24, San Sebastián. Our schools are supported by the quality brand Pukas, Basque reference and recognized worldwide. Our eskola in San Sebastián, with 900m2 on the Avenida de la Zurriola (oceanfront), is dedicated to customer care and focused on fun and learning. With the largest selection os surfboards of Euskadi, you can surf softboards, high-performance boards, polystyrene surfboards, small and large, bodyboards, and SUPs. In addition, our team of instructorsis run by prestigious surfers graduated in Sport and Physical Activity Sciences, who besides having international qualifications in the field, they also count with the surfing instructor certification of EHSF (Basque Surfing Federation).THE ABRASION PLATFORM Languages: Spanish Time: 10.00 am or 11.00 am Departure points Zumaia Tourist Offfice. Discover the life and colour of the flysch This fascinating biology tour can only be made when there is a very low tide. Let our experts guide you in your discovery of an enormous variety of species, and learn how they have adapted to live in the complex ecosystem of the abrasion platform at the foot of the cliffs. Here you will find starfish, octopuses, sea cucumbers, hares and much more. A whole world of life and colour at your fingertips. Important: The route is of medium-high difficulty; you will to walk on rocks for 3 hours. It is recommended to wear suitable footwear for walking on the rocks, walking sticks and water.ARRIETAKUA MANSION Languages: Spanish and Basque Time:11.30 am Departure points Mutriku Tourist Office Immerse yourself in the maritime history of the Basque Coast by visiting this magnificent 18th century mansion which belonged to the seafarers Antonio de Gaztañeta and Cosme Damian Churruca. Located in the historical quarter of Mutriku it is inhabited and preserved intact to the present day. BASQUE RAILWAY MUSEUM + TRIP IN A STEAM TRAIN LanguagesBasque and Spanish Dates: From Tuesday to Sunday, On Monday and Christimas closed from 18/12 to 7/01. From Tuesday to Friday from 10.00 am to 15.00-1830 pm On Saturdays from 10.00 to 14.00 pm and from 1600-1930 pm On Sundays and Bank Holidays from 10.30-1400pm Trip a Steam Train On Saturdays 1230 am or 1800 pm On Sundays and Bank Holidays 1230am From 29/03-4/11 Adress: C/ Julian Elorza 8 Azpeitia Gipuzkoa BASQUE RAILWAY MUSEUM At the Basque Railway Museum you will find information on the history of Basque railway companies, from the ancient trains that appeared together with the industrial revolution to modern Metro Bilbao units and you also will discover how steam engines worked or the importance of public transport in the sustainable development of our society. The Basque Railway Museum houses one of the best railway collections in Europe, featuring all types of rolling stock, including steam, diesel or electric engines and carriages of all kinds (2 and 3). But, apart from the trains, the Museum offers one of the best collections of machinery-tools in the Basque Country represented by the mechanical workshop of the former Urola Railway Company. This installation has been preserved just as it was in 1925. An ancient electric motor powers its 16 machines through a complicated system of pulleys, belts and rods (4). The surprising installations of the former power station with its original rectification equipment based on mercury is an example of the most modern technology that existed 100 years ago (5). On the first floor of the former Azpeitia station you will discover an exceptional exhibition of uniforms used in railway companies from the end of the XIX century to those used on the AVE today; a unique collection in Europe. The second floor presents one of the best collections of railway clocks in the world; a trip through time (1). But, above all, you may experience the past and travel on one-hundred-year-old trains pulled by ancient steam engines through the green fields of the Urola valley. The train offers a 10 kilometre return journey. A district of great interest Two kilometres from the Museum is the Loiola Sanctuary, the birthplace of Saint Ignacio and one of the key religious works of art in the Basque Country. The old quarters of Azpeitia and Azkoitia are well worth visiting, as well as the famous Cestona Spa. The surrounding mountains offer magnificent alternatives for excursions, while the many restaurants, steakhouses and cider houses in the area will enable you to sample a variety of local dishes. How to arrive From Bilbao to Eibar by EuskoTren train and from there by Lurraldebus coaches to Azpeitia. From San Sebastián to Zumaia by EuskoTren train and from there by Lurraldebus coaches to Azpeitia. From Vitoria to Zumárraga by Renfe train and from there by Lurraldebus coaches to Azpeitia. The Lurraldebus stop in Azpeitia is next to the Museum JAI ALAI ACTIVE EXPERIENCE At Hernani's Galarreta Jai-Alai Languages: Spanish and Basque. English and French on request. Dates: Thursday and Saturday, at 15.00 pm in the front door of the Galarreta Fronton. How to arrive:Two bus lines run directly from downtown San Sebastián to the fronton. Guided tour: 1- From 15h to 15:10 Short introduction to the remonte game and Galarreta history. 2- From 15:10 to 15:40 Entering into the court to see how the balls and the basket are, touch and try them, explanation of the rules of the game and see how a professional player hits the ball to feel the real speed of a ball on movement. 3 From 15:45 to 16:15 Explanation and demonstration of the artisanal way of manufacturing baskets and balls. Differences on how they were done in the past and how they are now (structure, materials…) 4 From 16:20 to 16:30 Explanation of the beating system with the bookmakers (corredores de apuestas) and little bet (2 € per person) for the second match (blue or red). 5 From 16:30 to 16:40 Visit the "box" where tv transmissions are made to have a different perspective of the game. After the guided visit you can see the matches. REMONTE Remonte is one of the most spectacular forms of Basque pelota played with a cesta, a basket used to catch and throw the ball. The sport requires great technique and speed of its players, who must hit the ball with the cesta and hurl it out the basket's opening. This is done in one fluid movement: the ball must remain in constant motion. This makes Remonte unique among the other forms of pelota played with cestas. Remonte dates back to 1904, when Juanito Moya, a pelota player who was rather small in build, came up with this particular form of the sport. Moya spent years competing against larger opponents in a form of pelota played with leather gloves. But this new form of pelota allowed him to hurl the ball farther and faster than anyone else. Remonte soon gained popularity among Navarran and Gipuzkoan pelota players. REMONTE PLAYERS Today, more than 30 professional Remonte players practice this spectacular form of Basque pelota on the Euskal Jai Berri Fronton in Huarte and the Galarreta Fronton in Hernani. The history of Remonte, which goes back more than 100 years, has seen some extraordinary pelota players that have stood out among their peers. Of these, Jesús Abrego and Koteto Ezkurra are the most remarkable. The latter continues to delight us all with his great skill, showing that he is still the best in the sport. THE GALARRETA FRONTON Renovated in 2010, the Galarreta Fronton has a large capacity, seating 1200. Its car park has 350 parking spaces. Languages: English, French and Spanish. Meeting Point: Client's hotel Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Times: 9.30 am All you need to know, from the ground to the mouth! Find the region where the vineyards with "Txakoli from Getaria" Denomination of Origin grow, discover Getaria village, get yourself lost in the vineyards, learn all the secrets of the txakoli production process from the beginning to the end and enjoy a tasting of this wonderful white wine in the end along with traditional appetizers. Includes: -Private vehicle transportation -Maximum group of 8 people - Txakoli and typical products - Family owned Txakoli winery visit included Not included: - Food other than already established Languages Spanish and English DatesEveryday except 31/07, 15-16/08, 25-31/12. Time 08.30am Meeting PontAmara rail station (Euskotren) plaza Easo 9 Did you know that the txakoli route between Zarautz and Getaria is part of the Saint James Way of the North? The meeting point will be at the main entrance of the Amara train station (Euskotren), Plaza Easo 9, at 8:30 a.m. Your guide will be waiting for you to board the train which will take you to the town of Zarautz, famous for its long beach and surfing. After a short tour of the town, you will start hiking the first 500 meters along an old and steep Roman Road. The rest of the way will pass between watchtowers, former viewpoints for the capture of the whale, farms and vineyards of txakoli, of the grape variety “hondarribi zuri,” which seem to reach the ocean. You will discover a mountainous and coastal landscape difficult to improve. Along the way, you will have the opportunity to visit a Txakoli winery, where they produce their most appreciated white wine with Denomination of Origen “Txakoli de Getaria” & “Getariako Txakolina.” To end up, you will walk around the narrow streets of the small, medieval town of Getaria, the birthplace of illustrious persons such as the navigator Juan Sebastian Elkano and the designer Cristóbal Balenciaga. The return to San Sebastian will be by bus from Getaria. Includes: -Public transportation -Local guide -Visit to winery -Txakoli and local products tasting Meeting Point: Buen Pastor Cathedral, the main door Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Times: 11.00 am /16.00 pm Languages: English, French and Spanish San Sebastian is the perfect city to move around on a bike, and visit its hotspots while riding one of our bikes is a must-do that you will not forget. Join us and discover San Sebastian's most spectacular corners that otherwise would be missed while touring its three beaches and its hidden neighborhoods. Includes: -Bike and helmet -Local guide Not included: -Food/drinks FLYSCH AND CIDER TOUR Languages: Spanish, Basque, French and English. Dates: From May to October. Tuesday Time :11.00am Meeting Point: Calle Bengoetxea 2 San Sebastian. We leave San Sebastian for Zumaia to see one of the most beautiful features of our coast: the Flysch rock formations. You will be able to see the spectacular Geopark of the Basque Coast from a new and not very well-known angle. The fresh sea air blends with the aromas of our product -cider- accompanied by a pintxo prepared from locally-grown produce together with a nice glass of Designation of Origin Basque cider. The trip continues through the landscape until we reach the Cider House. You will get to know the family that runs it and the steps required to make Basque cider will be explained. You will then taste the product, first in the bottle and then sitting down to a traditional cider house menu. We will later return to San Sebastian so that you can continue to enjoy our land. WEDNESDAY ORDIZIA'S MARKET, ARALAR NATURAL PARK 09:00h Reception with the group in San Sebastian, Paseo de francia 21 Hotel. Departure to visit in first place the famous village of Ordizia, an international reference of the gastronomy for its famous morcillas (a very important contest is celebrated with this reason) and its popular Wednesdays market. We will continue our journey through the magical and suggestive Aralar Natural Park. With its limestone massifs, rivers and springs, rich in vegetation and fauna, with its myths and legends, it captivates its own and strangers, which forms part of one of the most important mountainous areas in terms of altitude, Natural values Lunch and continuation to San Sebastian (brief technical stop). 18:00h End of the visit and free time. DEPARTURE DATES 2019 Wednesday from February 6, 2017 to March 12, 2018 (consult Easter, Christmas and Holidays). RETAILED PRICES Prices from 2 pers: 80 €/pers INCLUDED - Transport according to the group's composition in luxury minivans or coaches. When confirming the excursion, the place and time of pick up will be confirmed. - Lunch. - Visit to the Interpretation Center of Ordizia. - Transfers to and from the Gastronomic Society. - Companion Guide. For groups of less than 15 people, you can be a driver-guide. In some cases we can have local guides and chauffeur-accompanist. - Information material about the trip. - Basic Travel Assistance Insurance. NOT INCLUDED - Travel Assistance Insurance with Cancellation. - All personal expenses like drinks, tips, etc... - Any other expenses not specified in the program and not mentioned as included. IMPORTANT NOTES - Visits may be modified by changes of the entities to be visited, due to weather conditions, causes beyond our control or by programming adjustments. - The return to Pamplona after visiting the PN of Aralar can be done via San Sebastián. - Children between 2 and 12 years old must be accompanied by adults. - Groups with less than 20 people visits may vary in content as well as form, having to accommodate / adjust to the regular visits that are made in the places to visit. OÑATI-ARRIKRUTZ CAVES VISIT Walking guided Tour Languages: Spanish other languages on request Guided visits : 13.00 hours in Spanish From 1/02 to 30/06 and from 1/09 to 31/12 Saturday and Sunday 16-19/03, 18-22/04, 1/07-31/08 everyday. Closing Dates : 24-25-31 December, 1-6 January Meeting Point: Arrikrutz office's front desk, 15 minutes before the visit. Arrikrutz-Oñati caves, situated under the Aizkorri massif, is a huge complex cave with 15 kilometres of underground galleries, constituting one of the most extensive Systems in Gipuzkoa. Through a fascinating guided tour you can admire the fancifull stalactites, stalagmites and its archeological and paleontological discoveries, such as a full skeleton of a cave lion (the first of this kind on the Peninsula), parcial skeletons and Skull of panthers anda n impressive bear site. The guide tours allows you to discover more riches of these caves: its underground river and the mithology that surrounds the area. ***Warning: We suggest to wear appropiate and warm clothes/shoes.***Languages: English, Spanish, Basque, French, German, Portugish Everiday all over the year. Reservations must be done 48hours in advance. Meeting Point: Pukas Surf Eskola, Avda. Zurriola, 24, San Sebastián. Our schools are supported by the quality brand Pukas, Basque reference and recognized worldwide. Our eskola in San Sebastián, with 900m2 on the Avenida de la Zurriola (oceanfront), is dedicated to customer care and focused on fun and learning. With the largest selection os surfboards of Euskadi, you can surf softboards, high-performance boards, polystyrene surfboards, small and large, bodyboards, and SUPs. In addition, our team of instructorsis run by prestigious surfers graduated in Sport and Physical Activity Sciences, who besides having international qualifications in the field, they also count with the surfing instructor certification of EHSF (Basque Surfing Federation).TUESDAY 9.30 am BIARRITZ, BAIONA and SAN JUAN DE LUZ We will visit the famous beaches of Biarritz, its aristocratic environments and the surfer culture. Baiona is located in the northernmost part of the French Basque Country, has benefited throughout its history from a strategic commercial position. San Juan de Luz, went from being the fishing its main activity to what was essentially piracy, since the locality became the base of the corsairs Basque CHILLIDA LANTOKIA Languages: Spanish and Basque, English and French (on request) Dates: All the year on request. Meeting Point: Chillida Lantokia. Azpikoetxe Kalea s/n 20320 Legazpi. Visit the Chillida Lantoki's area, where you can feel the touch of the iron and listen to its sound. Besides, you can also watch the morphological modification of this metal by Eduardo Chillida and how he used the heavy machinery to create his works. In this way, Chillida Lantoki, which is situated in the Paper Factory, shows the connection betwwen Eduardo Chillida and the industry in Legazpi, especially with the Patricio Echeverría's foundry. ENJOY IDIAZABAL CHEESE IN IDIAZABAL'S HOMETOWN Languages: Spanish, Basque, English and French Dates of the activity: Every day of the year On Wednesday and Friday 11.00-14.00, Weekends 11.00-14.00// 1600-1900 July, August, Setember , Easter Week and Christimas 11.00-14.00//16.00-19.00 Meeting Point: Idiazabal Cheese Interpretation and Tastin Centre Nagustia Street 37 , Idiazabal Guided tour of the Quesería Ondramuño cheese factory where the Aranburu family prepares Idiazabal cheese. The visit includes an audiovisual and a cheese tasting. Minimum group: 2 people/Maximum group: 20 people FLYSCH TOUR : ZUMAIA -DEBA-MUTRIKU-ZUMAIA Languages: Spanish Departing times: 10.30 am or 1630 pm Dates: From April to November. Meeting Point: Zumaia Port Pantalan nº9 Take the boat from Zumaia, past Deba, to Mutriku, and discover the Geopark coastline from a geological and a cultural point of view. Learn about the main features of the flysch, the life forms, and the traditions of a bygone era: ship building in Zumaia, trade in Deba and whaling in Mutriku. You will have approximately 45 minutes free time to visit the port and the old quarter of Mutriku, declared as Historic Monumental Site. IMPORTANT: The boat trip is dependent on the weather and sea conditions. At the Geopark we always put our visitors' safety first. Required: Suitable clothing for the weather.MAKE A CHEES IN THE WORD CHAMPIONSHIP SUPER GOLD MEDAL WINNER CHEESE FARM Languages: Spanish, Basque, English on request. Dates of the activity: Al the year Meeting Point: Ondramuño Cheese Farm, Ondramuino Baserria 20213 Idiazabal Make a cheese in the world championship SUPER GOLD medal winner cheese farm. Then we will visit the cheese farm and taste some different cheeses made in this cheese farm.. Minimum group: 6 people/Maximum group: 20 people Fechas: Todo el año Hora: 9.00 hrs Lugar de recogida: Alojamiento del cliente. Explora una de las regiones con mayor riquez natural de la región. Lugares que han sido escenario de Game of Thrones y la película Ocho Apellidos Vascos en la Ermita de SanTelmo,Zumaia.La costa vasca forma parte del Geoparkea una zona que preserva y protege la naturaleza. Aquí se reúnen los paisajes naturales más espectaculares de la ruta del Flysch, uno de los afloramientos geológicos de mayor relevancia en el planeta. El fenómeno Flysch, definido como la gran enciclopedia, nos muestra más de 60 millones de años de la Tierra. Una invitación a viajar en el tiempo. La playa de Sakoneta, la más insólita del Cantábrico, es un lugar donde los geólogos y visitantes pueden caminar sobre los singulares acantilados o recorrer senderos del camino de Santiago hasta alcanzar la cima del mirador de Mendatagaina para contemplar unas auténticas panorámicas del Golfo de Vizcaya, la costa de Zumaia,Deba y el Flysch en su máximo esplendor, así como la Costa Francesa. Te invitamos a explorar tus sentidos, respirar aire puro, visitar enclaves y parajes a bordo de un icónico Land Rover Defender por rutas y caminos que no figuran en ninguna guía turística ni a los que llegan los medios de transporte público; rincones que solo compartimos con nuestros viajeros con el afán de preservar la naturaleza y conocer paisajes que perdurarán en eltiempo. ¡Experimenta un paseo inolvidable y contempla la inmensidad de la naturaleza!Idiomas: English, French and Spanish Meeting Point: Client's hotel Dates: 1/01-13/04 and 3/11-31/12, on Saturdays and Sundays, 14/04-2/11 everyday except on mondays. Dates closed 24-26/12, 29/12-2/01, 19-21/01, 15/08. Times: 9.00 am This tour is focused on the path of St. Ignatius from his birth to the founding of the Society of Jesus. We will visit the spectacular Basilica of Loiola (built in the 18th century) and Saint Ignatius' family house and birthplace (in Loiola, Azpeitia), the hermitage of La Antigua in Zumarraga (where Saint Ignatius made a stop during his pilgrimage) and the Sanctuary of Arantzazu (located in a spectacular spot in a gorge, rebuilt in the 1950's and a showcase of modern religious art at its finest, awarded with several international prizes). A day full of spirituality that will leave the faithful tourist as well as the not religious one awed by the sheer beauty of the sights. Details: First we will be headed to the Basilica of Loyola (by car): visit Saint Ignatius's family house and the Basilica, 2 hours aprox. visit time. Drive to hermitage of La Antigua in Zumarraga: 1 hour aprox. visit time. Visit the Sanctuary of Arantzazu: 2 hours aprox visit time. Return to San Sebastian/hotel or any other specified drop-off point by the client (around 4pm). Tickets and site visit fees are all included in the tour price. Tour guide will allocate time to pray or meditate if you wish to. Price includes: - Lunch: 2 course menu, dessert and wine. -Maximum group of 8 people -Transportation in private vehicle -Local guide - Basilica de Loyola entrance tickets. Not included: -Food other than what is already stablished. The tour has a maximum size of 8 people All transportation by private minivan or sedan car. *Between November 1 and April 17 La Antigua ermitage only opens on weekends. If booked during the week in that period, we will visit San Telmo ermitage in Zumaia instead. Languages: Basque, Spanish, French Hours: 12.00-13.30 Dates: All the saturdaysEKAINBERRI Languages: Spanish Departures: 11.00 AM On winter 1/09-30/06 From Saturday and Sunday On Summer 1/07-31/08 From Tuesday to Sunday. Meeting point: Ekainberri-Zestoa Gipuzkoa The complete guided tour of the Ekainberri complex. Start by visiting the Basque coast's most spectacular cave paintings at Ekainberri, feeling what the people who inhabited this place 15000 years ago must have felt in the cave. Continue exploring by learningt how to start a fire, hunt and paint in the prehistoric way. The experiences are only available in Spanish and Basque. VERY IMPORTANT-READ CAREFULLY * Remember you have to leave the car in Zestoa and walk yp to Ekainberri. *Ekainberri is 20 minutes away from the car park in Zestoa. * Please respect your turn which is written down on your entry ticket- * If you miss your turn, the ticket loses its valididy, withot having any right to refund. * The tickets need to be validated at the entrance of the replica 5 minutes before the visit starts. * The entrance fee will not be refunded.Languages: English, French and Spanish Meeting Point: Client's hotel Dates: From 13/03 to 2/11, except 24-26/12, 29/12-2/01, 19-21/01, 15/08, del 2/11-13/03/20 los lunes cerrado. Times: 8.30 am Enjoy the wonders of the interior of the French Basque Country where picturesque villages and mythological places make this place unique in its beauty and history. After picking you up at your hotel we will head up to the top of Mount Larhune (900m) through the train that goes up the slopes of Mount Larhune to the tip to enjoy breathtaking views of the Basque Country and the French Basque part. At the tip of the mountain, enjoy the flora and fauna of these lands. After the ascent we will go to enjoy the towns and gastronomy that this area offers us. After enjoying a complete meal (main course + dessert) we will visit the picturesque village of Espelette where its colorful houses and its star gastronomy, the pepper of Eselette, will leave you speechless. In the afternoon we will enter the caves of Sara or Zugarramurdi to delving into the mysteries that have surrounded these lands and that innumerable film producers have been interested in producing their works. Enjoy this day of contrasts and enjoy the treasures that the French Basque Country offers us along with Donostyle Tours. It includes: -Transportation in private vehicle -Food: first, second, dessert and wine included -The tour has a maximum capacity of 8 people -Local guide - Larhune train ticket included -Entrance to Caves of Sara or Zugarramurdi included Exclude -More food out of the established in the menu Explora el Parque Natural de Peñas de Aya, descubre el macizogranítico más importante de Gipuzkoa,uno de los lugares más agrestes que se pueden recorrer. Encontrarás en él y en sus alrededores las primeras emociones de una verdadera montaña, hermosos paisajes cortados por abismos y picachos aparentemente inaccesibles. Este paseo, que se realiza a bordo de un icónico Land Rover Defender, transita caminos de poca frecuencia, zigzaguea curvas entre pinares y asciende a una altura de 800 metros.Descubre collados con vistas al Valle de Oyarzun,Jaizkibel,la histórica Fuenterrabia,Hendaya,Las!Landas, Biarrtiz y San Sebastián.Un itinerario de contrastes panorámicos pasando del verde de los montes al azul del mar y las pintorescas calles de San Juan de Luz, una antigua ciudad de corsarios vascos de ambiente familiar y cuidado que te invita a caminar por su BahíaGrande,deleitarte con sus dulces artesanales y fotografiar sus atrayentes paisajes, Las tres Coronas,el Ratón de Guetaria y el singular Golfo de Vizcaya.Languages: English, French and Spanish+ Meeting Point:Client's hotel Time: 9.00 am,. all the year except 24-26/12, 29/12-2/01, 19-21/01 y 15/08 1st stop: Guided tour of Bayonne, visit Grand and Petit Bayonne (The cathedral, the Port Neuf, the markets ...) and the Saint Espirit station. 2nd stop: Guided tour of Biarritz, visit the Orthodox Church, the promenade where you walk by the Casino, the Hotel de Palais, the fishing port, the old port and other locations. The food is included in the price (dish of the day + dessert) in Biarritz or San Juan de Luz. 3rd stop: Guided tour of San Juan de Luz, seeing the San Juan Bautista church, Gambetta street, the port, the Grand Hôtel and the La Pergola casino, the Plaza Luis XIV and the Luis XIV house. There are also local products such as the Basque cake (tasting is not included but can stop to buy if you wish). 4th stop: Hendaye. Visit the Abaddia castle and the monument for the fallen in the World Wars, and finally come to the sighting of the Bay of Txingudi (border between Spain and France). The drop off spot is same as the meeting point (transportation is private). Includes: - Lunch and drink: Two options: First course + Dish of the day Dish of the day + dessert -Private vehicle transportation -Maximum group of 8 people Not included: -Food other than what is already established The tour has a maximum of 8 people LILI PALACE Languages Spanish and Basque Times: Guided visit in Spanish From Septembe to June: On Saturdays 11.30am/16.30pm, On Sundays 11.30am July and August: From Tuesday to Friday 16.30pm, On Saturdays 11.30am-16.30pm, On Sundays 11.30am Dates closed: Festivity days Meeting Point: Palacio Lili. Ticket office. Oficina central Portal Kalea 1 20740 Zestoa. Lili Palace is one of the most important spots of the valley in Zestoa. The play "The Honor of Lili" takes place in Lili Palace in Zestoa. Please follow this indications in order to go watch the play: " Car park: driving from the coast, the car park is located at the entrance of Zestoa, on the right. " Tickets: they need to be purchased at Ekainberri's office in Zestoa town center. Tf: +34 868811. Price: 5€. It takes 5 minutes to walk from the car park to the office. " Lili Palace: it takes 10 minutes to walk from the office to the palace. The play takes 25 minutes, please be there on time. Important notifications: 1. It is forbidden to get into Lili in motor vehicles. 2. The access to the building is only on foot. 3. We recommend to wear appropriate shoes. 4. It is compulsory to buy the tickets 30 minutes before the play. Otherwise, the ticket will no longer be valid. OIASSO MUSEUM WITH HERCULES Languages: Basque and Spanish Hours: Easter Week From Tuesday to Saturday 10:00-20:00 On Sunday 10:00-14:00 From April to August: From Tuesday to Saturday 10.00-20.00 and Sundays 11.00-14.00hrs From Setember to March: From Tuesday to Thursday and Sundays 10.00-14.00 and Fridays and Saturdays 10.00-14.00//16.00- 19.00hrs. Closed dates: 1-6/01, 30/06, 1/07, 24-25-31/12 The Oiasso Museum offers a tour of his archaeological collection, to discover the Roman city in family. Through a tablet and the app called "The Twelve labours of Hercules", the visit is planned as a fun game in which different mysteries must be solved, interacting with the pieces in the Museum. Solving the Twelve labours, as the ancient hero Hercules did, it is discovered how the ancient inhabitants of Irun lived. Once finished the archaeologist diploma is obtained.ROUTE OF THE CLIFFS Languages: Basque, Spanish , English and French (on request) Dates: 24/03, 6-18-20-22/04, 4/05, 1-16/06, 4-11/07, 1-3-15-24-29/08, 14-28/09, 12-26/10, 1-30/11, 6-28/12. Meeting point: Pasajes San Pedro dock (just by the motorboat that links Pasajes San Juan with Pasajes San Pedro) Hour: 12.00 am A unique sensation on board the museum ship MATER, navigating in a traditional fishing boat where you can take part in the navigation and learn the operation of the port of Pasaia and natural features of the environment. REMARKS: Schedule and duration: 13:00-14:00 (1h). Material that is delivered: map of the trip with local description that is going to be visited.
Profile of the guide: guide during all navigation. Local professional guide expert in the world of the sea. Recommended material: closed and anti-skid footwear, cap, solar cream or raincoat if it was necessary. Photo machine. ROUTE OF THE HISTORICAL CENTRE OF PASAIA Language: Spanish, Basque, English and French (on request) Departures: 12.00 am Dates: 31/07, 7/12, ON REQUEST OTHER DATES Discover the peculiar fishing village of Pasaia where from ancient times is natural port has made its people have lived closely linked to the sea. It rich natural and cultural maritime heritage make Pasaia an essential place to visit in the hands of local guides who have extensive knowledge about the sea. REMARKS: Schedule and duration: 12:00-13:30 (1,5h). Material that is delivered: map of the trip with local description that is going to be visited. Profile of the guide: guide during all visit. Local professional guide expert in the world of the sea and the fishing MIRANDAOLA IRONWORKS , THE FORCE OF IRON TOUR & LIFE DEMOSTRATION WITH THE SPECIAL BLACKSMITH AND PINTXO Languages: Spanish and Basque, English and French (on request) Dates: On Sundays from 14/04-6/10 . In Spanish at 12.30am , In Basque at 11.30 am Meeting Point: Mirandaola Park in Legazpi. Basque Iron Museum next to the tourist office of Mirandaola. Legazpi is considered the heart of the Iron Valley as it is situated in the foothills of the Aizkorri-Aratz Natural Park. It is essential to visit Legazpi in order to discover Gipuzkoa and the culture of Iron in the Basque Country. In the Basque Iron Museum, we will show you the importance of iron for the Basque Country. Then, we will discover the famous miracle of the iron cross in the Chapel. Finally, we will visit the inside of a real ironworks where the fire, the water force and the noise of the large hammer are so exciting that after tasting the blacksmith "pintxo" (charcoal-grilled "txistorra", rural homemade bread and cider), this tour will be one-of-a-kind. The Ironworks is situated in Mirandaola Park, a Leisure and Culture area. This area is divided in different spaces where you can find the Tourism Office, a themed bar & restaurant, a children's park, a fronton (court wall)…Moreover, you can visit other nearby museums such as, the Ecomuseum of Shepherding, the Bread's Retreat, Chillida Factory, the Working Class' House etc. Besides, if you prefer to connect with the countryside you can choose a route, like the Ironworks Route, and go for walk while you continue learning about the traditional Basque Ironworks. Languages: Basque, Spanish, French Hours: 11.00 to 13.00pm Dates: On Saturdays The activity includes a guided tour of the exhibition and the archaeological site of the necropolis, located in the medieval hermitage of Santa Elena in Irun, in whose subsoil is located part of the Roman cemetery with marked buildings and more than a hundred cremation urns. It is an emblematic hermitage that has been a place of worship throughout centuries. Museum Hours: Easter Week From Tuesday to Saturday 10:00-20:00 On Sunday 10:00-14:00 From April to August: From Tuesday to Saturday 10.00-20.00 and Sundays 11.00-14.00hrs From Setember to March: From Tuesday to Thursday and Sundays 10.00-14.00 and Fridays and Saturdays 10.00-14.00//16.00- 19.00hrs. Closed dates: 1-6/01, 30/06, 1/07, 24-25-31/12 OÑATI PACK Language: Spanish, Basque, English and French. Departures: All the year, closed 247-25-31/12, 1-6/01 Meeting point: Oñati Tourism Office - San Juan kale, 5 (20560 OÑATI) Sancti Spiritus University and San Migel Parish It is the 1st University of the Basque Country and is considered to be the best exponent of Renaissance in the same region. The following elements stand out inside: the chapel, the cloister and the mudejar style ceilings. The Parish of San Migel was built between the XV-XVIII centuries and we must outline the Chapel of the Mercy, the Crypt of the Counts of Oñati and the cloister that was built over the river, which makes it unique in Spain. Sanctuary of Arantzazu It is the best exponent of Basque contemporary art. The svelte silhouette of the sacred building built by Saenz de Oiza and Laorga stands out in the middle of the Cliff. The frieze of 14 apostles made by Jorge Oteiza must be outlined in the façade. Caves of Oñati-Arrikrutz It has been one of the pioneering locations concerning speleology, archaeology and paleontology exploration in the Basque Country. The tour is held in gallery 53, which is prepared for visitors thanks to a 500m walkway. San Migel's medieval Mill It was first mentioned in the XVth century and belonged to the Counts of Oñati until the XIXth century. The Count's servants were obliged to grind their wheat and corn in this mill until 1929, when it became a saw mill. Chocolate Interpretation Center "Txokolateixia" Placed in the antique Orbea chocolate factory, one of the 10 family factories where chocolate was produced in the town. The visitor will learn about the history of cocoa in Oñati, how it arrived, the importance it has had etc. Visit the most iconic locations of the city center and old town guided by a local! Spots full of history and charm, our tour guide will tell you a different story in every corner. Includes a pintxo and drink when the walk is finished to help you recover energies. Includes: - Pintxo and drink Not included: - Food other than already established Meeting Point: Reloj en la alameda del Boulevard ( al lado del quiosco de la música) Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Times: 11.00 am /16.00 pm. Languages: English, French, and Spanish Languages: Basque, Spanish, English and French Departing times: Everyday from 1/06 to 30/09 except if the weather is bad. Departure times: 12.00/13.00/14.00/1530/1630/1730/1830/1900 In the last departure at 1930 pm there is not free time in the island. Meeting point: Port of San Sebastian. 30 minute tour around the bay in a glass- bottom boat, discover the city from a different point of view. Visit Santa Clara island and enjoy the best view of la Concha Bay. You can sunbathe, have a bath, go for a stroll around the island, visit its cliffs or have something in the bar.CHEESE AND CIDER TOUR Languages: Spanish, Basque, French and English. Dates: From May to October. Monday Time :11.00am Meeting Point: Calle Bengoetxea 2 San Sebastian. This visit gives you a chance to learn about the work of Basque shepherds and taste the result of their work: a really exceptional cheese. You will see the pastures, milking systems, milk containers, the rennet curdling process, the press and refrigerators used, among other things. Then, you will visit a cider house with the apple orchards, the farmhouse presses/stores, the cider-making areas, the cellars and, naturally, you taste natural home-made cider as we Basques make it: in the bottle and through the ritual called "Txotx". ¡Txoootx! is a call to taste Natural Cider directly from the barrels while you enjoy a Traditional Cider House Menu. DONOSTIA SAN SEBASTIAN CITY TOUR TOURISTIC TRAIN Language: Spanish, Basque, English, French, German, Catalan and Gallego. (Earphones) Departures: High Season: From 15/07 to 31/08 . Hours: From 10.00 am to 20.30 pm every 45 min . Daily Service. Medium Season: From the weeken before Easter to 31/10 From 11.00 am to 20.00 pm every hour. Daily Service. Low Season: From 1/11to the weekend before Easter. From 11.00 am to 17.00 pm every hour. Weekends and days linking public holidays with weekends. Meeting point: Paseo Salamanca next to Kursaal Bridge.MONTAÑA DEL HIERRO. VISITA GUIADA EN EL COTO MINERO DE AIZPEA. Languages: Basque, Spanish, English and French on request. Dates: All the year. Saturdays, Sundays and Festivity days (19/03, 1/05, 25/07, 31/07, 1/11, 6/12, 18-22/04) Time: 12.00am Closed dates: 25/12, 1/01, 15-16/08 Meeting Point: Zerain tourist office. Herriko plaza z/g 20214 Zerain. In the XI century, the exploitation of iron began and continued for centuries in the 150 hectares of the Aizpea mine. Thanks to this, a special landscape has been formed in the surrounding areas: THE IRON LANS. This mine is vitally important for understanding the Basque mining tradition, for in a small, secluded area, we can understand how the mine was worked ( quarries and galleries), we shall find the means of transport (the inclined planes, the rails, the rack railways, the cables, etc), the spectacular calcinations furnaces and also multiple traces typical of the profession (powder kegs, repair workshops, canteens, offices, artificial cisterns, etc) OIASSO MUSEUM AND MINNIG TRAIN TO IRUGURUTZETA Languages: Basque, Spanish and French Hours: April, May, June , Setember, October and November. On Sundays from 11.00 am to 12.30am July and August. On Thursdays, Fridays and Saturdays 17.00 pm to 18.30pm Among the traces of mining activity that have reached to our days, stands out the calcination furnaces of Irugurutzeta, a heritage set located in the Natural park of Peñas de Aia. The mining activity in the area dates back to roman times, in other not so distant times, it was an important source of resources that left their mark on the life of Irun and its people. Following the journey made by train from the museum, the visit starts at the furnaces and continue to the mining gallery, were the work of ore extraction is explained. The visit takes one hour and a half and it finishes by visiting the museum. Museum Hours: Easter Week From Tuesday to Saturday 10:00-20:00 On Sunday 10:00-14:00 From April to August: From Tuesday to Saturday 10.00-20.00 and Sundays 11.00-14.00hrs From Setember to March: From Tuesday to Thursday and Sundays 10.00-14.00 and Fridays and Saturdays 10.00-14.00//16.00- 19.00hrs. Closed dates: 1-6/01, 30/06, 1/07, 24-25-31/12 Languages: English, French and Spanish. Meeting Point: Client's hotel Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Mondays closed. Times: 9.00 am The treasures of Bizkaia go beyond Bilbáo and its magnificent museum. Venture with us on the coast of Bizkaia and Guernica and learn, sight and taste Basque history, landscapes and flavors of these lands. First we will visit Guernica and its Museum of La Paz, this town sadly famous for the bombing it suffered reflects and shows the history of the Basque Country in its streets and museums. After soaking up the history we will head to the coast where Urdaibai with its natural landscapes and biodiversity and Mundaca with its famous wave will leave you speechless. After enjoying a menu that includes First course, second course, postré and wine with vegetables, meat and fish to choose from, we will visit the fishing village of Bermeo to experience in first person the fishing atmosphere of this town that preserves its intact marine tradition. Let yourself be guided by us and enjoy an unbeatable day It includes -Transportation in private vehicle -Food: first, second, dessert and wine included -The tour has a maximum capacity of 8 people -Local guide -Entrance to peace museum included Exludes - More food and drink than indicated GUIDE TOUR AT IGARTZA MONUMENTAL COMPLEX Languages: Basque, Spanish, English and French on request. Dates: 1/01 to 30/06, 16/09 to 31/12 On Saturdays and Sundays at 11.30 or 13.00 am Easter Week 18-22/04, From 1/07 to 31/08, from Wednesday to Sunday at 11.30/13.00 am and 1630/ 1800 pm, From1/09 to 15/09 on Saturdays and Sundays. Closed dates: 24-25-31/12 Meeting Point: Beasain tourist office. Igartza plaza 1, 20200 Beasain. The visitors will be welcome at the hermitage located in the center of the Monument Complex. There the visitor will be informed about the Monument Complex and the visiting route. The first element we will visit in the Monument Complex will be the bridge. There we will explain the buildings and elements located at the other end of the bridge: the road cross, the cross and Dolarea (cider brewery). To show the importance of the road cross, we explain the three main roads that in the middle ages converged here: the road to Sakana and Estella, the road from Castille to France, and the Urola road. The cross is closely related to the road cross, built in the year 1599 to give religious protection to the travelers. In the history of Dolarea we will mention the presence of Isabel Lobiano from the XVIIth century. From that time it no longer produced cider ant was reconverted to an inn. In the place were stood an ancient wooden bridge, we now can see a stone bridge. The bridges were very important in the middle ages, and we will tell some stories about them. Continuing the route, we will enter the Palace. Before the palace here stood the tower of the lords of Lazkao. The main features of this palace built in the XVIth century under the rule of Maria of Igartza are the wooden structure and the inner patio, among others. We will walk through different rooms and spaces, telling stories of the lords and knowing the architecture of the palace. At the basement of the palace we will find the dam from the XVIth century. Several panels will show us the different stages and history of this dam. Continuing with the route, we will visit the next building: the forge. We will go to the heart of the history of ironworks at Beasain, getting to know this job, and learning about the development of siderurgy brought by this activity. At the next building we will know another job: the flour mill. The mill uses hydropower, and we will make one of the water wheels run with the power of the water. We will learn how to grind cereals, and afterwards see the bakery attached to this mill, hearing the story of Martina Irizar, the last baker. To finish the visit, we will return to the start point: the hermitage of Bethlehem. Same as the cross at the other end of the bridge, this also was built to offer religious protection to the travelers. Inside we will see the painting created by Clara Gangutia. With this painting we will enter the world of imagination created by the art, hearing some stories about mythology and other themes. GUIDED TOUR IN TOLOSA MARKET + TOLOSA BEANS MENU Languages:: Spanish, Basque and English. French on request. Time::11.00 am. Dates: Alle the year on saturdays except 2/03-30/03-1/06, 14/09-12/10 Meeting Places: Tolosa Tourist Office Santa Maria 1 20400 Tolosa Guided tour to the Tolosa Market: we´ll visit the Tinglado market with products from the area directly from country farmers and Plaza Verdura where you can find vegetables, flowers and plants. The menu is served in the restaurant Botarri: Tolosa´s beans accompanied with Ibarra chillies and "sacramentos". Dessert, wine forma Rioja Alavesa, Txakoli, Cider or water and coffee included. TOLOSA MARKET. THE BEST PLAN FOR A SATURDAY. The name Tolosa is inescapably linked to gastronomy, good food, and the weekly market held on Saturday, where the local farmers sell the best produce from their homesteads. The streets of Tolosa are filled with a great atmosphere thanks to the market. We offer you the chance to get a closer look at the market, to speak to producers and learn about their daily work. The visit will allow you to discover the different plazas at Tolosa Market: enjoy the aromas and colors of plants and flowers in the plaza for vegetables and we will talk to producers about local produce and explore stalls. To finish, we will visit another of the unique features at Tolosa Market, the kitchen, "Lurretik sukaldera", right at the heart of the market. Here we will enjoy the pintxos (aperitifs), little mouthfuls created with produce sold at the market. THE TOLOSA BEAN The bean is a legume that is closely linked to the history and customs of Tolosa. Ibarra´s "King Prawn" Pepper Mild flavoured, long and pointed, they belong to a local variety cultivated in the Ibarra area. They can be found fresh on local markets from June to September. Ways of preparing them include: soaking in vinegar or fried in olive oil ORDIZIA MARKET, A REAL FEAST FOR THE SENSES Languages: Spanish, Basque, English, French Available dates: Every Wednesday, 11:00-17:00 Meeting Point: Ordizia Tourist Office Santa Maria 24 Be initiated into the secrets of one of the best cuisines in the world. In a pleasant and fun atmosphere, discover the passion and love that good food requires. You'll get great tips from prominent local chefs who will teach you to prepare the most acclaimed Basque dishes, so then you can prepare them at home and give your friends a tasty surprise. Among the variety of produce available to you at the famous Ordizia market, you can choose your ingredients, accompanied by a local chef. This market is the oldest in Gipuzkoa and has been held continuously every wednesday since 1512. When you have all the necessary ingredients to make your healthy men, make you way to Delikatuz center, a privilege available to very few. The chef will teach you how to prepare the menu and share some nutritional advice while you are sampling the food. In the afternoon we suggest that you pay a visit to D'elikatuz, the Food an Culinary Center. You will have the chance to learn about the history of Ordizia Market and about the changing seasonal produce on offer to the market-goer, including one of the most highly prized in the area, Idiazabal cheese.. SANSEBASTIAN WALKING TOUR Languages: English, Spanish, French, Basque Meeting point: Kursaal Palace, Convention Center Highlights: KURSAAL PALACE AREA, ROMANTIC AREA, MARIA CRISTINA´S BRIDGE, CATHEDRAL, CITY CENTER, LA CONCHA BAY, THE PORT AND THE OLD TOWN. LOCAL MARKET AND CIDER TOUR Languages: Spanish, Basque, French and English. Dates: From May to October. Wednesday Time :11.00am Meeting Point: Calle Bengoetxea 2 San Sebastian. A route to get to know one of the best-known markets in our area first-hand: the one in Ordizia. You can taste or buy produce and get to know other local products in a visit to the Historic Quarter of Ordizia. Even today, the Basque caserío (farmhouse) is still the main feature of our cultural landscape. It is the place where the food the baserritarras take to the town of Ordizia for sale every week is produced… every Wednesday since time immemorial. Fresh, seasonal products, grown with the care only they know how to take. We will taste a pintxo made from local produce together with a nice glass of cider, and then continue on our way to the Cider House. You will get to know the family that runs it and the steps required to make Basque cider will be explained. You will then taste the product, first in the bottle and then sitting down to a traditional cider house menu. We will later return to San Sebastian so that you can continue to enjoy our land. Languages: English, French and Spanish Meeting Point: Client's hotel Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Mondays closed from 1/01-30/06, 1/09-31/12. Times: 9.00 am JULY AND AUGUST : MONDAY, WEDNESDAY, FRIDAY AND SUNDAY REST OF THE YEAR: WEDNESDAY, FRIDAY AND SUNDAY - 1st stop: Visit to San Juan de Gaztelugatxe (we recommend to wear comfortable shoes, to reach the Hermitage it is required to walk 20-30 minutes in addition to climbing more than 200 stairs). -2nd stop: Guided tour of Bilbao, historic center and modern area (financial district and banks of the Nervión estuary). - 3rd stop: Visit the Guggenheim Museum. The visit is done with an audio guide, and the entrance to the museum is included in the tour fee. The estimated time is 2 hours to visit the museum. Price includes: - Lunch: 2 course menu and dessert. -Transportation in private vehicle -Maximum group of 8 people - Gugenheim Bilbao museum entrance ticket. PINTXOS WORSHOP IN PASAJES DE SAN JUAN BY THE SEA Languages: Spanish, Basque, French and English Time:From Monday to Saturday from 10.00 to 13.00 + tasting and in the afternoon from 18.00 to 20.00 hours + dinner Meeting Point: Ziaboga Jatetexea (Pasai Donibane) Se ruega: Avisar de antemano si hay requisitos alimenticios especialesLanguages: English, French and Spanish Meeting Point: Client's hotel Dates: All the year except 24-26/12, 29/12-2/01. 19-21/01, 15/08 Times: 9.00 am Enjoy two of the wonders of the Basque Country in a single day's visit that will not leave you indifferent. First we will go to Salinas de Añana where salt is produced from pre-Romanesque times and it has become a must-visit place for all lovers of gastronomy and history since this place combines both facets. Learn how salt is produced with millenary techniques and enjoy the different flavors offered by Valle Salado. After eating a complete menu with two main courses, dessert and wine, we will head towards Vitoria-Gasteiz, a city with a long history and place of different civilizations and a place that has undergone innumerable changes throughout its history. Come with us to know its history and the customs of its inhabitants among its streets full of medieval palaces and artistic murals that will surprise you. Dare to know these two points that will amaze you with their views, stories and flavors It includes: -Transportation in private vehicle -Food: first, second, dessert and wine included -The tour has a maximum capacity of 8 people -Local guide Exclude More food than stated in the menu BASQUE COOKING WORKSHOP IN PASAJES SAN JUAN BY THE SEA Languages: Spanish, Basque, French and English Time:From Monday to Saturday from 11.00 to 13.00+ tasting and in the afternoon from 18.00 to 20.00 + dinner Meeting point Ziaboga Jatetexea (Pasai Donibane) Traditional basque cooking workshop lead by top chef Alex Barcenilla. The workshop includes a 2 hour hands on cooking class followed by a sit down tasting menu of typical basque dishes in Ziaboga.IGARTUBEITI A SENSORIAL TRIP TO A FARMHOUSE FROM THE XVITH CENTURY Languages: Basque, Spanish Departing times: From Tuesday to Sunday except 1-6/01, 1-8/05, 25/07, 25/12.. From 10.00 am to 14.00pm Igartubeiti Farmhouse Museum in Ezkio is a cultural space, an authentique, essential and unique heritage that represents the cultural legacy of the basque people that opens its doors for you. Come and discover its cultural, natural, historic and ethnographic values, they are the key of its singularity and identity. Igartubeiti is one of the most interesting farmhouses in the Basque Country thanks to its original wool structure, that has been very well preserved, and the big cider press inside of it. You can feel in this farmhouse built halfway through the XVIth century how the life at that time was. The lighting, the furniture and the original tools that are kept inside and also the smells and aromas would complete a great experience for all the senses. The ensemble is formed by the Farmhouse, the Interpretation Center, the organic vegetable garden and the natural surroundings. Details Departure from Alameda del Boulvard Kiosk (Alameda del Boulevard, 20004 San Sebastian (Spain) 4 Pintxos accompanied by four wines of national Appellation of Origin Duration 2 hours Departure time at 12 and 7pm A minimum of 2 people per booking is required Children( under 18) must be accompanied by an adult Under 8 years old free assistance ( accompained by a booking)"Languages: English, French and Spanish Meeting Point: Client's hotel Days: Tuesday, Thursday and Saturday Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Mondays closed Times: 9.00 am -1st stop: Guided tour of Bilbao, historic center and modern area (financial district and banks of the Nervión estuary). - 2nd stop: Visit the Guggenheim Museum. The visit is done with an audio guide, and the entrance to the museum is included in the tour fee. The estimated time is 2 hours to visit the museum. Price includes: - Lunch: 2 course menu and dessert. -Transportation in private vehicle -Maximum group of 8 people - Gugenheim Bilbao museum entrance ticket. CANNERY ON BOARD OF THE MATER MUSEUM CHIP Learn the ancestral techniques of canning on board the traditional fishing boat MATER where you can also make your own artisanal fish preserve based on true anchovy from the Bay of Biscay to take it home. SCHEDULE AND DURATION: 12.00-13.30 (1.5H) LANGUAGES: Spanish and Basque, English and French on request DATES: 21/04, 10/08, 2/11. Other dates on request it includes: True Cantabrian anchovies in salting. Material needed for processing. DONOSTIA SAN SEBASTIAN CITY TOUR BUS Language: Spanish, Basque, English, French, Italian, German, Russian andh Chinese. (Earphones) Departures: High Season:From 1/08 to 31/08. Hours: From 10.30 am to 20.00 pm. Daily Service. Medium Season: Including Easter Week, from the weekend before Easter to 31/10. From 11.00 am to 19.00 pm. Daily Service. Low Season: From 1/11 to the weekend before Easter. From 11.00 am to 17.00 pm. Fridays, Saturdays and Sundays. Meeting point: Republica Argentina next to Victoria Eugenia TheaterFROM THE LANSCAPE TO THE TABLE ( GUIDED TOUR+ A TASTE OF LOCAL PRODUCTS) Languages: Basque, Spanish, English and Frrench Departing times: From Tuesday to Sunday except 1-6/01, 1-8/05, 25/07, 25/12. Igartubeiti Farmhouse Museum in Ezkio is a cultural space, an authentique, essential and unique heritage that represents the cultural legacy of the basque people that opens its doors for you. Come and discover its cultural, natural, historic and ethnographic values, they are the key of its singularity and identity. Igartubeiti is one of the most interesting farmhouses in the Basque Country thanks to its original wool structure, that has been very well preserved, and the big cider press inside of it. You can feel in this farmhouse built halfway through the XVIth century how the life at that time was. The lighting, the furniture and the original tools that are kept inside and also the smells and aromas would complete a great experience for all the senses. The ensemble is formed by the Farmhouse, the Interpretation Center, the organic vegetable garden and the natural surroundings.Languages: Spanish, English and Basque Meeting point : Kiosko Boulevard, San Sebastián. Departure time at 0830am Early in the morning, we will go shopping to the market and the most original and authentic shops of the old town. Meanwhile, you will live the gastronomical local life, trying different foods and wines and discovering our beloved private gastronomic clubs. We will do a little stop as well to play Basque pelota, a traditional sport of the Basque country. Around lunch time, we will take boat trip to the island, where we will finish the experience with a nice picnic in a privileged place. The return ticket is opened, so fell free to come back, I recommend you to stay enjoying the beach, the bar and the magical corners of the island. We will start the experience in the bar, taking a wine while we will watch the bar full of pintxos, so that we can inspire for the workshop that comes next. After that, in the company of a local chef we will enter to the kitchen and will put the apron to learn how to make 6 pintxos and 1 dessert. As we elaborate each pintxo, we will taste them with local wines, so that you can enjoy a beautiful fest. There will be an special gift for the best pintxo chef ! We will drive (50 minutes) between San Sebastian and the small villages of the deep countryside. We will visit two different farm houses, engaged in the artisan elaboration of cheeses, bread, sausages, eggs, vegetables, fruits, honey, flowers and cider among others. We will know their lifestyle and taste their products. After that, we will enjoy a beautiful lunch of local food and wine in a private gastronomic club, placed in the mountain. The return road trip will be different, so that you can discover new valleys of the Basque Country. Languages: Spanish, English and Basque Meeting point : Kiosko Boulevard, San Sebastián. Departure time at 16.30pm We will start the experience in the bar, taking a wine while we will watch the bar full of pintxos, so that we can inspire for the workshop that comes next. After that, in the company of a local chef we will enter to the kitchen and will put the apron to learn how to make 6 pintxos and 1 dessert. As we elaborate each pintxo, we will taste them with local wines, so that you can enjoy a beautiful fest. There will be an special gift for the best pintxo chef ! We will drive (50 minutes) between San Sebastian and the small villages of the deep countryside. We will visit two different farm houses, engaged in the artisan elaboration of cheeses, bread, sausages, eggs, vegetables, fruits, honey, flowers and cider among others. We will know their lifestyle and taste their products. After that, we will enjoy a beautiful lunch of local food and wine in a private gastronomic club, placed in the mountain. The return road trip will be different, so that you can discover new valleys of the Basque Country. Languages: English, French and Spanish Meeting Point: Client's hotel Dates: All the year except , 24-26/12, 29/12-2/01, 19-21/01, 15/08. Times: 9.00 am Enjoy the wonders of Navarra together with Donostyle Tours. Climb into our vehicle and let yourself be seduced by roads and castles from other times and cities that resist the passage of time like Pamplona The day begins with pick-up at your hotel and we will travel to the Castillo de Javier where we can learn all about this 10th century castle and its most illustrious inhabitant, San Francisco de Javier. After making this visit that will take around two hours we will go to Pamplona where we can enjoy a menu that includes First course, second course, postré and wine. The menu includes different dishes to choose from among vegetables, meats and fish. After enjoying a generous meal we will know the history of Pamplona from its Romanesque times until today where it has become a modern and advanced city but that keeps alive its festivities and traditions such as the San Fermín festivities. Let yourself be guided by us and enjoy a fantastic day where you will enjoy gastronomy, history traditions and the people of Navarre. It includes: -Transportation in private vehicle -Food: first, second, dessert and wine included -The tour has a maximum capacity of 8 people -Local guide -Entrance to Javier Castle included Exclude - More food out of the established in the menu Meeting Point: Quiosco de Alameda del Boulevard Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Times: 17.00 pm On Thursday and Friday. Don't just come to Donostia to enjoy the renowned 'pintxos', but learn how to cook the traditional basque delicacies too! Our expert cooks will teach you how to prepare these delicious snacks and some of the most famous local dishes while enjoying a glass of wine. Learn a skill to enjoy in the future in your own home and be able to share the best of the basque gastronomy with your family and friends. No need to be an expert cook to join, all skill level people are welcome. Activity includes 7 different pintxo/dishes, local white wine (txakoli) and red wine. Total activity time around 3 hours. Inclusions - Food and drink - Small Group - All the necessary to cook - Expert Chef Languages: Basque, Spanish and English Dates All the year except 24-25-31/12 and August Times Saturdays 11.00am, Sundays 12.00am Meeting Point Puerta 1B del Estadio de Ipurua. During the course of the guided tour, which lasts approximately an hour, you'll get the chance to visit the stadium's stands, the museum, the VIP Box and Director's Box, the press room and the famous Txoko, which is where the first team gather for meals... Of course, you'll also get to step foot in the dressing room, take a seat in the dugout and pose for a photo on the pitch!EUREKA! ZIENTZIA MUSEOA San Sebastian Science Museum tickets Languages:Spanish, Basque, English and French. Timetable: On Summer: From 1sth July to 31 August From Monday to Friday : 10.00 to 20.00 om, Weekends and festivity days from 11.00 to 20.00 pm On Winter: From 1sth Setember to 30 June From Monday to Friday : 10.00 to 19.00 pm, Weekends, Bank holidays, and School holidays from 11.00 to 20.00 pm ***Closing days: 25th Decembre, 1st of January. *** The Eureka Zientzia Museoa (Eureka Science Museum), which is part of the kutxa savings bank’s Benevolent Work, is a cultural and educational resource at the service of our society. Located in the Miramón technology park in Donostia-San Sebastian in an outstanding natural setting, the Eureka Zientzia Museoa is an interactive museum in which the information is attractively presented with a fresh style of communication through a hands-on approach and accompanied by the carrying out of experiments. The Eureka Zientzia Museoa aims to provide a stimulating environment for participating in activities linked to the world of science and technology. It could be defined as a centre for popularizing science which is accessible to all ages, as a complement to educational programmes for the understanding of scientific principles, and as a resource for families and individuals for their leisure time geared towards their personal development. The centre has a permanent exhibition: HIPATIA, where visitors can go on a tour of different fields of science through the 169 or more interactive sections divided into 8 theme rooms. Its state-of-the-art PLANETARIUM capable of seating 142 is a very useful tool for teaching astronomy and for offering screenings of immersive cinema on a lighter side. The Eureka Zientzia Museoa also has an astronomy observatory located on top of a 3-metre high tower, a Foucault pendulum inside a 14-metre high glass tower, in addition to a great variety of organised events and shows featuring the Electricity Spectacle, unique in the Spanish State. There is also a fun area which can surprise the visitor with its Roller Coaster, F1 or flying simulators. In the gardens outside it is possible to take a look at a complex of scale models of heritage buildings of Gipuzkoa as well as a mini botanical garden. In addition, Kutxa's Social Work has made the following services available for visitors: free parking area, café and restaurant, shop, children’s playground, ticket offices and picnic area. Languages: Basque and Spanish Dates closed Saturdays, Sundays, Festivity days, bank holidays, 17-18/01. August closed. Timetable: From Monday to Friday 8.00-13.00//1430-1730. From 2/01/2019 to 19/12/2019 The Machine Tool Museum pays tribute to the smithy workers, blacksmith’s and craftsmen of Elgoibar, who paved the way and laid the foundations of the iron industry, which now like before, absorbs the working activity of our town, and has currently reached the high level known to all. With its facilities and working machines it uniquely presents manufacturing procedures, technical specifications and practical examples with real machining operations. Furthermore, the Museum is an educational guide to show the young generations the origin and evolution of the different technologies used in mechanical manufacturing processes. AQUARIUM OF SAN SEBASTIAN Languages: English and Spanish Timetable: July and August from 10.00 to 21.00 hrs, everyday. September and from Easter Week to June: Mon - Fri: 10.00 to 20.00 hrs; Sat- Sun, Festivity Days and Bank Holidays: 10.00 to 21.00 hrs Rest of the year: Mon - Fri: 10.00 to 19.00 hrs; Sat- Sun, Festivity Days and Bank Holidays: 10.00 to 20.00 hrs **December 25 th and January 1st closed.** We propose a submarine trip to the most beautiful seas on Earth. From tropical coral reefs, to cold waters of the Atlantic, where you will have a meeting face to face with the bull sharks and rays. More than 5000 fish and a great oceanario crossed by a tunnel of 360º. We dispose of an auditorium and different meeting rooms, ideal for companies. To finish the visit you can go to Bokado restaurant ( the Aquarium´s restaurant ) where you can enjoy your meal watching the beautiful views of La Concha beach. ***NOTE: The ticket office close 45 minutes before the closing time***Languages: English, French and Spanish Meeting Point:Calle Renteria 14 20013 San Sebastián Dates:all the year except 24-26/12, 29/12-2/01, 19-21/01, 11-18/08 Time: 20.00pm A Gastronomic Club is a typically Basque type of closed gastronomical society where people come together to cook, experiment with new ways of cooking, eat and socialize. They are very popular institutions. Entry is just allowed if accompained by a club member. Do not miss the oportunity to visit and be part of a unique enviroment surrounded by the best cuisine. Menu ( this might change depending on season) - Cogollos with marinated anchovies - Idiazabal Cheese - Cod with "Pil Pil " sauce - Premium beef ryb with local Peppers - Panchineta cake - Coffe and 1 spiritual drink included after dinner. White or red wine, Txakoli, local cyder, beer, water included EUREKA! ZIENTZIA MUSEOA+ PLANETARIUM San Sebastian Science Museum tickets Languages:Spanish, Basque, English and French. Timetable: Monday: 10.00 to 16.00. Tuesday to Friday: from 10.00 to 19.00 Saturdays and Sundays: from 11.00 to 20.00 Easter Week : from 11.00 to 20.00 July and August: Monday to Friday from 10.00 to 20.00, Saturdays and Sundays from 11.00 to 20.00 ***Closing days: 25th Decembre, 1st of January. *** The Eureka Zientzia Museoa (Eureka Science Museum), which is part of the kutxa savings bank’s Benevolent Work, is a cultural and educational resource at the service of our society. Located in the Miramón technology park in Donostia-San Sebastian in an outstanding natural setting, the Eureka Zientzia Museoa is an interactive museum in which the information is attractively presented with a fresh style of communication through a hands-on approach and accompanied by the carrying out of experiments. The Eureka Zientzia Museoa aims to provide a stimulating environment for participating in activities linked to the world of science and technology. It could be defined as a centre for popularizing science which is accessible to all ages, as a complement to educational programmes for the understanding of scientific principles, and as a resource for families and individuals for their leisure time geared towards their personal development. The centre has a permanent exhibition: HIPATIA, where visitors can go on a tour of different fields of science through the 169 or more interactive sections divided into 8 theme rooms. Its state-of-the-art PLANETARIUM capable of seating 142 is a very useful tool for teaching astronomy and for offering screenings of immersive cinema on a lighter side. The Eureka Zientzia Museoa also has an astronomy observatory located on top of a 3-metre high tower, a Foucault pendulum inside a 14-metre high glass tower, in addition to a great variety of organised events and shows featuring the Electricity Spectacle, unique in the Spanish State. There is also a fun area which can surprise the visitor with its Roller Coaster, F1 or flying simulators. In the gardens outside it is possible to take a look at a complex of scale models of heritage buildings of Gipuzkoa as well as a mini botanical garden. In addition, Kutxa's Social Work has made the following services available for visitors: free parking area, café and restaurant, shop, children’s playground, ticket offices and picnic area. Languages: English, French and Spanish. Meeting Point: Client's hotel Dates: All the year except 24-26/12, 29/12-2/01, 19-21/01, 15/08. Times: 9.00 am Discover La Rioja, the well-known spanish wine producing region, in just a day trip from San Sebastian. Visit and learn about wine making in two wineries with tasting included in both wineries ( in total 5 wines will be tasted) , and get lost in the cobblestone streets of the medieval village of Laguardia where wine has been produced since Roman times. Along the way two pintxos and two wines will be tasted in a bar in Laguardia. Includes: -Private vehicle transportation -Maximum group of 8 people Guided visit to two wineries with tasting included Guided tour of Laguardia included Two pintxos and two wines included in a bar in Laguardia Not included: - Food/drinks other than established
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Price Tax Included: 125.00€ , Young People (6-13) 93.75€, Children (0-5)75.00€ MIN 2 PAX Duration: 10 hours Collect the best mountain food, visiting artisan producers and lunch in a private gastronomic club.Price Tax Included: Adults 35.00€, Children 0-3 free. Rent the ship 2 hours 302.50€ (Until 12 pax) Extra hour 121.00€ Duration: 2 hours Coastal cruise aboard the emblematic sailing yacht Lucretia, bulid in 1927 in a pres-tegious Dutch shipyard. The navegation will begin from the historic fishing port of Donostia. We will set the sails in the magestic bay of la concha and head east to-wards the port of Pasaia. During the navegation passengers will experience pri-valeged views of the city and the impressive cliffs of Mt. Ulia, while enjoying a drink and a taste of local food on deck. Finally we will enter the espectacular port of Pasaia where passengers will disembark at the Basque Maritime Factory, Albaola.Price Tax Included: Adults 125.00€, Young People 93.75€, Children 75.00€ MIN 2 PAX Duration: 9 hours Collect the best food and wines of the coast and tasting picnic in the paradise.Price Tax Included: Adults 100.00€ , Young People (6-13) 75.00€, Children (0-5) 50.00€ MIN 2 PAX Hike discovering the geopark of the Basque Coast and the best local food & wine tasting picnic.Price Tax Included: Adults 100.00€, Young People (6-13) 75.00€, Children( 0-6) 50.00€ MIN 2 PAX Duration: 10 hours. Hike to the sheperd's paradise and taste best mountain food & drinks in the sheperd's edge.Price Tax Included: Adults 125.00€, Young People 93.75€, Children 75.00€ MIN 2 PAX Duration: 9 hours Surf your perfect wave and enjoy the best local food & wines tasting picnic.Precio iva incluido: 140.00€ 2 pax 240.00€ 3 pax 345.00€, 4 pax 420.00€, 5 pax 500.00€ , 6 pax 550.00€ Duración: 6 horas Un paseo diseñado para viajeros que desean obtener una panorámica de la Costa Vasca Francesa en todo su esplendor. Salimos desde San Sebastián y en tan solo 40 min nos colocamos en la Rue de España, la principal calle comercial de Bayona. El trayecto continúa hacia Biarritz; en su origen fue un pueblo ballenero, hoy, famosa por la práctica del Surf. El paseo finaliza en San Juan de Luz, puerto de Corsarios, reconocida por sus boutiques y el lugar donde Luis IV contrajo matrimonio con María Teresa de Austria. Un pequeño pueblo colorido, de ambiente familiar, ideal para tomarse algo y degustar un Gateau Basque o exquisitos macarrons mientras nos perdemos entre sus callejuelas. Price (Tax Included): Adults 7.00€, Young peole ( 7-17 years old) and Retired People 5.00€, Chilren until 6 years old free Duration: 1 hour At Albaola the Sea Factory of the Basques in Pasaia we are building a historical replical of the San Juan, a whaleship built in this very port in the 16th century. You can see it right before your eyes. In this shipyard converted into a museum, you will travel through Basque seafaring history and observe the carpenters' craftsmanship first hand, and if you like you can arrive by boat. Besides, this proyect has the recognition of UNESCO.Price Tax Included: Adults 12.00€, Young People (8-17) 6.00€, Retired people 10.00€, Children 0-7 free. Chillida Leku is the result of a longtime dream of the artist: to create a space where his works could be permanently displayed. Chillida Leku is a sculptural space, considered an artwork by the artist where his vision of form, space and time are in perfect balance.Price (Tax included): Adults 17.00€, Children 10.00€ Duration: 1 hour. Take a boat trip to discover this great record of the Earth from the sea. A fascinating boat trip that will allow us to discover the coastal flysch between Zumaia and Deba which holds millions of years of geological history in astonishing cliffs carved by the sea. This beautiful and singular landscape also hides one of the richest ecosystem in the Basque Coast, with a unique biodiversity that can not be seen in other parts of this territory. Price Tax Included: Adults 79.00€ Duration:4 hours The delights of the Gipuzkoa coast can be found much further than the astonishing beaches of San Sebastian. Enjoy walking throught the narrow streets of Orio were you will learn all about this fishermen village and its people whale catching stories. Get involved with surfing lifestyle in Zarautz village and learn everything about Juan Sebastian Elcano in lovely Getaria village as well as its people habits and its fishermen ols stories. Finally you will get in love with San Telmo hermitage, located over the Flysch rock layers.Price (Tax Included): Adults 20.00€, Children 0-17 years old 18.00€ Duration:4 hours Enjoy a bike ride alongside the Urumea River to Astigarraga, the heart of cider country. At Sagardoetxea, the Basque Cider Museum, you will discover the secrets of cider culture and enjoy a guided tasting session with txotx-style cider, apple-based products and tapas. You will return to Donostia having known this ancestral rite which is closely tied to our gastronomy. Txotx!Price Tax Included 50.00€ Family rate (3-5 persons) Duration: 1h 30' The adventure park offers us an activity full of challenges, an activity for everyone to practice their skills and dexterity. In Txindokiko Itzala we will find circuits designed for the whole family.Price (Tax Included): Adults: 20.00€ Minimum age (years): 12 Duration:3.15 hours. The geological sanctuary of the Geopark. The extinction of the dinosaurs and much more. On foot and by boat This walking tour and boat trip reveals the secrets of one of the greatest geological sanctuaries in the world. Enter the world of the geologist, guided by one of our experts, and learn how to recognise events in the rock, such as the extinction of the dinosaurs or major climate change. The tour begins at the Algorri Centre with a walk along the cliffs, then it's all aboard for a boat trip to contemplate their true magnificence from a different angle. Price (Tax included): Adults 38.00€ , Young People (11-17) 18.00€ Duration: 3 hours aprox. Sagardoetxea: the basque cider museum .The museum is divided into three well-defined sections, through which the visitors can get in touch with the apple and cider history, as well as its present situation: firstly, the apple orchard and the press. secondly, the museum itself, and finally the tasting centre. Tasting of the cider house menu. The menu consists of a cod omelette, fried cod with green peppers, steak, cheese with quince jelly and walnuts all accompanied with cider in the "txotx" way. Gift. To complete the experience of cider culture, visitors will get a cider bottle. Price (Tax Included): Adults 140.00€ Duration: 8 hours In Pasajes de San Pedro we will know the traditional Basque fishing gear and visit the house of Victor Hugo. We will continue to Hondarribia, where we will learn about its important cultural and artistic heritage. The walls of Hondarribia give it a special physiognomy, which transports us to other eras. Short visit to Hendaia, with its fine sand beach of 3 km, the largest in the Basque Country Price (Tax included): Adults 7.00€, Children: (5-12 years old) 5.00 € Duration: 1 hour Discover the secrets of the fishing tradition with a visit to the floating museum MATER, old fishing boat where you'll know the life on board of the Basque fishermen, his technique of selective fishing of the tuna and the singularities of the boat. The visit includes an aperitif of bonito del norte with txakoli.Price (Tax included): 64.00€ Children free (0-7) Duration: 4-5 hours "Our city is known for its amazing beaches, but the green environment that surrounds it is one of its best kept secrets. The St. James’s Way (Camino de Santiago) stretch that crosses San Sebastian, suitable for all the family, is the best example. Hike it with us until San Juan (Donibane in Basque language), a little and lovely fishing village that will delight your eyes. A light meal is included to restock on energy! And, of course, we take care oft the return trip: a car will be waiting for us after our hike is done to take us back to San Sebastian.Price (Tax included): Adults 10 €, Young People (9-17) , Retirees 7.00€, Children (0-8) free The Cristóbal Balenciaga Museum develops an ambitious programme of exhibits and events aimed at raising the profile of Cristóbal Balenciaga, highlighting his important role in the history of fashion and design, and his legacy on today's world of fashion. The exhibitions will be accompanied by other events such as guided tours, activities and experiences, classes, lectures and educational workshops geared to different audiences and aimed at enhancing the museum visitPrice (Tax included): Adults and retired people 42.50€, Young people (12-17) 36.70€, Children( 6-11)14.00€ Duration: 4 hours An ideal plan to discover the origins of the fashionable drink. Petritegi is a 16th century Cidermill located just 7 km from the center of San Sebastián. You will learn all the secrets of making natural cider and enjoy some of the best dishes of Basque cuisine. Culture and gastronomy around the ritual of txotx. Let yourself be seduced!Price (Tax Included): 150.00€ Min 2 pax Duration: 8 hours Zumaia, Getaria and Zarautz. Tour by the west of the Guipuzcoan coast. The Flysch tells us a period of the Earth of about 50 million years. Getaria will tell us its story since the Bronze Age and the trip arround world of Juan Sebastián Elcano. We will finish in Zarautz, which will show us its fabulous beach and its tourist attractivePrice (Tax included); Adults 8.00€, Children 5.00€ Duration: 2 hour. A stroll through the heart of the Geopark Walk through the hidden valley of Olatz in Mutriku, carved out by water erosion and flanked by towering limestone pyramids. Follow the surprising meander of the river and discover the main features created by karst modelling. This is a truly unique and authentic landscape. During the walk you will see some exceptional Basque farmhouses, such as Goienetxe, where you will meet the flock and learn about cheese-making, followed by a cheese tasting with a delicious glass of local txakoli wine. Price (Tax included): 140.00€, Young people (8-17) 50.00€, Children (0-7) 25.00€ Duration8 hours The delights of the Gipuzkoa coast can be found much further than the astonishing beaches of San Sebastian. Enjoy walking throught the narrow streets of Orio were you will learn all about this fishermen village and its people whale catching stories. Get involved with surfing lifestyle in Zarautz village and learn everything about Juan Sebastian Elcano in lovely Getaria village as well as its people habits and its fishermen ols stories. Finally you will get in love with San Telmo hermitage, located over the Flysch rock layers. Lunch will be served along the way. Price (Tax Included): Adults 69.00€, Young People (3-10) 49.00€, Children (0-2) 19.00€ Duration: 4 hours Experience the 'Txotx!' ritual, taste natural Basque cider and take a trip back to our origins! INCLUDES Guided visit to a cider house Cider tasting Traditional cider house menu Transportation included Tour guide Price (Tax included): Adults 15.00€, Young People( 9-17) 7.00€, Children free (0-8 years old) Duration: 90 min Guided vist to Talai berri with Txakolina and typical basque products tasting: Idiazabal Gazta, Ibarrako Piperrak, Eusko Label Txorizoa and Tuna.Price (Tax included): Adults 20.00€, Young people from 18-29 years old 8.00€ Duration: 4 hours. The Galarreta Fronton in Hernani. Come watch the most spectacular and dynamic form of Basque pelota, at Gipuzkoa's best fronton. Remonte is one of the most spectacular forms of Basque pelota played with cesta, a basket used to catch and throw the ball. It requires great technique and speed of its players.Price (Tax included): 2 pax 44.00€ per person, 1 pax 57.00€, 3 pax 32.00€ par person, 4-12 pax 28.00€ par person. Duration: 3 hours, divided in two days in a row (1h30' + 1h30') Private, 2 persons, beginners Surf Course or in group of 4 to 6 people. 3 hours long divided in two days in a row (1h30' + 1h30'). Taught by Pukas Surf Eskola´s professional instructors. Minimum age 4 years old. The course includes the surfboard that suits you best, wetsuit, qualified instructor, insurances and facilities with changing room and hot showers. You just need to bring your swimsuit, beach towel and sun protector ***You will also enjoy a 10% discount on all of the 6 Pukas Surf Shops***Price (Tax included): Adults 15.00€, Children 8.00€ . Minimum age (years): 10 Duration: 3.15 hour. Discover the life and colour of the flysch This fascinating biology tour can only be made when there is a very low tide. Let our experts guide you in your discovery of an enormous variety of species, and learn how they have adapted to live in the complex ecosystem of the abrasion platform at the foot of the cliffs. Here you will find starfish, octopuses, sea cucumbers, hares and much more. A whole world of life and colour at your fingertips.Price Tax Included: Adults: 10.00€, Children:5.00€ (10-12 years old) Duration:1.30 horas. Immerse yourself in the maritime history of the Basque Coast by visiting this magnificent 18th century mansion which belonged to the seafarers Antonio de Gaztañeta and Cosme Damian Churruca. Located in the historical quarter of Mutriku it is inhabited and preserved intact to the present day. Price (Tax Included): Adults 6.00€, Children until 15 years old free At the Basque Railway Museum you will find information on the history of Basque railway companies, from the ancient trains that appeared together with the industrial revolution to modern Metro Bilbao units and you also will discover how steam engines worked or the importance of public transport in the sustainable development of our society. Price (Tax included): Adults 30.00€, Young People From 18th to 29th years old 15.00€ Feel yourself as a "remonte player" for a day! We invite you to come down to the court with one of our players and feel the speed of the ball and the sensation of fitting a basket in your hand. We will explain you the rules of the game and how we make the balls and the baskets in an artisan way.PrIce (Tax Included): 125.00€ , Young People (8-17) 50.00€, Children (0-7) 15.00€ Duration:5 hours. All you need to know, from the ground to the mouth! Find the region where the vineyards with "Txakoli from Getaria" Denomination of Origin grow, discover Getaria village, get yourself lost in the vineyards, learn all the secrets of the txakoli production process from the beginning to the end and enjoy a tasting of this wonderful white wine in the end along with traditional appetizers. Price Tax included: Adults 75.00€, Young people (14-17) 65.00€, Retired people 65.00€, Children (0-13) 50.00€ Duration 6 hours Discover one of the most emblematic pathways of our Gipuzkoan coastline, which links the towns of Zarautz and Getaria. The path runs through the “Txakoli Route,” with numerous vineyards of the grape variety “hondarribi zuri,” that give color to the path of watchtowers (atalayas), which in the past were lookout points for the capture of whales. ºIncludes txakoli tasting with “Denomination of Origin” (Getariako txakolina) Price (Tax Included): 42.00€, Children (0-7) 15.00€ Duration: 2.5 hours. San Sebastian is the perfect city to move around on a bike, and visit its hotspots while riding one of our bikes is a must-do that you will not forget. Join us and discover San Sebastian's most spectacular corners that otherwise would be missed while touring its three beaches and its hidden neighborhoods. Includes: -Bike and helmet -Local guide Not included: -Food/drinks Price (Tax Included): Adults 99.00€, Young People (3-10) 59.00€, Children (0-2) 29.00€ Duration: 6 hours MIN 2 PAX The Geopark of the Basque Coast stands between the Cantabrian Sea and the Basque mountains inland. You will enjoy a unique landscape with striking rock formations, cliffs and sandy beaches where episodes of the series "Game of Thrones" has been shot. INCLUDES: " Guided visit to the Flysch (sedimentary rock layers) in Zumaia " Pintxo tasting session " Guided visit to a Cider House " Cider and Pintxo tasting " Traditional Cider House Menu " Transportation included " Tour guidePrice (Tax included): Adults 145.00€ Duration8 hours Ordizia and it famous wednesdays market, which has been celebrated since the 11th century. We will continue our journey through the magical and suggestive Aralar Natural Park. Discovering its rivers and springs myths and legends. Price (Tax included): Adults 9.00 €, Children (5-15 years) and Retired 6.00€/ Infants (0-4 years): Free. Duration: 1 hour Arrikrutz Oñati´s caves provides guided tours within the most extensive cave in Gipuzkoa. You´ll admire the great speleothems and you´ll get know about its archeological and paleonthological discoveries, such as a full skeleton of a cave lion ( the first of this kind on the Peninsula.) Price (Tax Included): 2 Pax 62 € per person , 1 Pax 79.00€, 3 Pax 45.00€ per person, 4-12 Pax 39.00€ per person. Duration: 1h30' private coursePrice Tax Included: Adults 150.00€ Duration:8 horas Biarritz, Baiona and San Juan de Luz. We will visit the famous beaches of Biarritz, its aristocratic environments and the surfer culture. Baiona is located in the northernmost part of the French Basque Country, has benefited throughout its history from a strategic commercial position. San Juan de Luz, went from being the fishing its main activity to what was essentially piracy, since the locality became the base of the corsairs BasquePrice Tax Included: 40.00€ Duration: 1 hour An area located in the centre of Legazpi, which shows us the process of the author's work both with the iron and with the paper. Documented testimonies, machinery, and guided tours that let us get closer to the relationship between the author and the town. Price (Tax included): Adults 15.00€, Children under 5 years old free Duration: 2 horas In this experience you can visit Idiazabal Cheese Museum. There is an audiovisual about cheese processing process a few years ago and now. You can see a shepherd's hut in the mountain,grass área,….In the visit you can taste Idiazabakl cheese with a local drink. After you will go to visit Ondramuño cheese farm. There the shepherd explain you how to make a cheese and you can taste different types of cheeses. Price (Tax included): Adults 25.00€, Children less than 12 years old 15.00€ Duration: 3 hours. The flysch, the ports and maritime tradition by boat Take the boat from Zumaia, past Deba, to Mutriku, and discover the Geopark coastline from a geological and a cultural point of view. Learn about the main features of the flysch, the life forms, and the traditions of a bygone era: ship building in Zumaia, trade in Deba and whaling in Mutriku. You will have approximately 45 minutes free time to visit the port and the old quarter of Mutriku, declared as Historic Monumental Site. Price Tax Included: Adulto 20.00€, Young people (6-12) 15.00€, Children 0-5 free Durationj: 2 hours Make a cheese in the world championship SUPER GOLD medal winner cheese farm. Then we will visit the cheese farm and taste some different cheeses made in this cheese farm.. Price (Tax Included): Adults 70.00€, Children( 0-2) free Duration: 4.30 hrs. Conecta con la naturaleza, respira aire puro y serpentea caminos que unen pueblos pesqueros del Mar Cantábrico. Un paseo que combina espectaculares paisajes y lugares con más de 60 millones de años de historia. Price (Tax Included): 155.00€ Young People (8-17) 50.00€ Children (0-7) 25.00€ Duration: 7 hours. This tour is focused on the path of St. Ignatius from his birth to the founding of the Society of Jesus. We will visit the spectacular Basilica of Loiola (built in the 18th century) and Saint Ignatius' family house and birthplace (in Loiola, Azpeitia), the hermitage of La Antigua in Zumarraga (where Saint Ignatius made a stop during his pilgrimage) and the Sanctuary of Arantzazu (located in a spectacular spot in a gorge, rebuilt in the 1950's and a showcase of modern religious art at its finest, awarded with several international prizes). A day full of spirituality that will leave the faithful tourist as well as the not religious one awed by the sheer beauty of the sights. Price Tax Included: 4.00€, Children 0-5 years old free Duration: 1h 30' ARKEOLAB es un taller de arqueología dirigido a familias en el que los participantes se convertirán en arqueólogos por un día. Un espacio de excavación en el que descubrirán diferentes objetos de la época romana y un espacio de laboratorio en el que analizarán las piezas encontradas en la excavación , huesos, monedas , fragmentos de cerámicaPrice (Tax Included): Adult 8.00€ , Young people (6-18 years old) and Retired people 7.00€,Children 0-5 years old free Duration: 2 hours. The complete guided tour of the Ekainberri complex. Start by visiting the Basque coast's most spectacular cave paintings at Ekainberri, feeling what the people who inhabited this place 15000 years ago must have felt in the cave. Continue exploring by learningt how to start a fire, hunt and paint in the prehistoric way. The experiences are only available in Spanish and Basque.Price (Tax Included): 200.00€ Young People (8-17) 70.00€ Children (0-7) 25.00€ Duration: 8 hours. Enjoy the wonders of the interior of the French Basque Country where picturesque villages and mythological places make this place unique in its beauty and history. After picking you up at your hotel we will head up to the top of Mount Larhune (900m) through the train that goes up the slopes of Mount Larhune to the tip to enjoy breathtaking views of the Basque Country and the French Basque part. At the tip of the mountain, enjoy the flora and fauna of these lands. After the ascent we will go to enjoy the towns and gastronomy that this area offers us. After enjoying a complete meal (main course + dessert) we will visit the picturesque village of Espelette where its colorful houses and its star gastronomy, the pepper of Eselette, will leave you speechless. In the afternoon we will enter the caves of Sara or Zugarramurdi to delving into the mysteries that have surrounded these lands and that innumerable film producers have been interested in producing their works. Enjoy this day of contrasts and enjoy the treasures that the French Basque Country offers us along with Donostyle Tours. Price (Tax Included): Adults 70.00€, Children (0-2) free Duration:4.30 hrs Explora el Parque Natural de Peñas de Aya y descubre el macizo más antiguo de Gipuzkoa.Un Paseo por las alturas que ofrece una panorámica extensa de la región desde el Monte Igeldo a Las Landas francesas,un paseo de contrastes y coloridos paisajes que finaliza con una visita a la Bella San Juan de Luz.!Price (Tax Included): 170.00€, Young People (8-17) 50.00€, Children (0-7) 25.00€ Duration:7-8 hours The delights of the French coast can be found close to San Sebastian. Tiny and lovely fishing villages like Saint Jean de Luz can be discovered, where time seems to have stopped long time ago, or nice villages on the beach such as Biarritz where people from all around the world spend their summer enjoying the Basque gastronomy and surf in the same town. Blow your mind in Bayonne, a charming small city full of historic buildings and a lovely quaint downtown.Finally visit Hendaye, a town in the border between France and Spain were many historic events have happened.Do not lose the opportunity to visit the fantastic towns of the Basque French shore.Price Tax Included: Adults 6.00€ youngsters (6-18 years), students and pensioners: 5€ <6 years: free Iraupena: 25 minutu Discover a unique exprience which combines real scenery and characters with the dramatization of an actress. In a monologue play, the last living person of Lili lineage, Andre Madalen, will transport visitors to the year 1678, where they will visit the different rooms and halls of the palace.Price (Tax Included): Adults 4.00€, Children 0-5 free "The twelve labours of Hercules" is an interactive app that allows the visitor to travel in family the Roman town of Oiasso. Accompanied by this hero, the mysteries of the past will be discovered in a fun and entertaining way.Price (Tax included): Adults 30.00€, Young People (5-12 years old) 15.00€ Duration: 1.30 hours A unique sensation on board the museum ship MATER, navigating in a traditional fishing boat where you can take part in the navigation and learn the operation of the port of Pasaia and natural features of the environment. Price (Tax included): Adults 5.00 € , Children (5-17 years old) 3.00€ MIN 10 PAX, PRICE PER PERSON 2 PAX 25.00€ Duration: 1.5 hours Discover the peculiar fishing village of Pasaia where from ancient times is natural port has made its people have lived closely linked to the sea. It rich natural and cultural maritime heritage make Pasaia an essential place to visit in the hands of local guides who have extensive knowledge about the sea. Located in a natural port, Pasajes San Juan has a specially peculiar life located at the only and narrow street of one of the oldest neighbourhoods of Pasajes. This tour includes also the visits to French Romantic writer Victor Hugo's House-Museum, and the San Juan Baptist parish church.Price (Tax Included): Adults 7.00€ Duration: 1 hour Learn all about iron and its culture with our blacksmiths in Mirandaola Ironworks, which is an original example of a Basque traditional ironworks. The blacksmiths will make a life demonstration of how they worked in the XVIth century. The tour includes; the blacksmith "pintxo" or snack (charcoal-grilled "txistorra", rural homemade bread and cider) and guided tours to the Basque Iron Museum and the iron cross' chapel. Price (Tax Included): Adults 5.50€, Young People (6-14 years old) 3.85€, Children 0-5 free Visit to the Roman Necropolis of Santa Elena where the spectacular remains of the Oiasso cemetery are exhibited: the funeral urns, the trousseaux, the mausoleums of the local elite ... in a religious context that has been maintained for 2,000 years. Finally, this day closes with a visit to the Oiasso Museum in IrunPrice (Tax included): 15.00 € Oñati pack consists of a guided tours package to see the main tourist attractions of the town. Price (Tax Included): 32.00€ Young People (8-17) 10.00€ Children (0-7) free not pintxo and drink. Duration: 2 hours. Visit the most iconic locations of the city center and old town guided by a local! Spots full of history and charm, our tour guide will tell you a different story in every corner. Includes a pintxo and drink when the walk is finished to help you recover energies. Price (Tax included): 5.50 € Duration: 30 min + time free in the island. 30 minute tour around the bay in a glass- bottom boat Visit Santa Clara island and enjoy the best view of la Concha Bay. You can sunbathe, have a bath, go for a stroll around the island, visit its cliffs or have something in the bar.Price (Tax Included): Adults 99.00€, Young People (3-10) 59.00€, Children (0-2) 29.00€ Duration: 6 hours The shepherd will open the doors of his home and his cheese factory to you so you can get to know how this highly-appreciated product is made, together with its secrets and history. INCLUDES: " Guided visit to an Idiazabal DO (Designation of Origin) cheese dairy " Cheese tasting session " Guided visit to a Cider House " Cider and Pintxo (bar snack) " Traditional Cider House Menu " Transportation included " Tour guidePrice (Tax included): Adults 5.00€, Children under 5 free / age 5 to 12: 3.00€ Duration:35-40 minutes. Official city tourist train. Panoramic route. Train articulated. Audioguide in 8 languages with individual headphones. Price Tax Included: Adults: 6.50€, Young People 5-14 years old 4.00€ Duration: 1h 30' In the XI century, the exploitation of iron began and continued for centuries in the 150 hectares of the Aizpea mine. Thanks to this, a special landscape has been formed in the surrounding areas: THE IRON LANS. This mine is vitally important for understanding the Basque mining tradition, for in a small, secluded area, we can understand how the mine was worked ( quarries and galleries), we shall find the means of transport (the inclined planes, the rails, the rack railways, the cables, etc), the spectacular calcinations furnaces and also multiple traces typical of the profession (powder kegs, repair workshops, canteens, offices, artificial cisterns, etc) Price (Tax Included): Adults 5.50€, Young People (6-14) 3.85€, Children 0-5 years old free. The adventure begins in the Oiasso Museum. From here a charming train will take the visitors to the mines of Irugurutzeta, located at the natural park called Peñas de Aia. Once there, the mine and iron ore calcination furnaces will be visited accompanied by a guide. The visit to the Museum will finish this unforgettable day.Price (Tax Included): 190.00€ Young People (8-17) 70.00€ Children (0-7) 25.00€ Duration: 9 hours. The treasures of Bizkaia go beyond Bilbáo and its magnificent museum. Venture with us on the coast of Bizkaia and Guernica and learn, sight and taste Basque history, landscapes and flavors of these lands. First we will visit Guernica and its Museum of La Paz, this town sadly famous for the bombing it suffered reflects and shows the history of the Basque Country in its streets and museums. After soaking up the history we will head to the coast where Urdaibai with its natural landscapes and biodiversity and Mundaca with its famous wave will leave you speechless. After enjoying a menu that includes First course, second course, postré and wine with vegetables, meat and fish to choose from, we will visit the fishing village of Bermeo to experience in first person the fishing atmosphere of this town that preserves its intact marine tradition. Let yourself be guided by us and enjoy an unbeatable dayPrice Tax Included Adults 4.00€, Children (5-12) 3.00€ Duration: 60-90 min. The Igartza monumental complex has its origins in the Middle Ages, but it has always maintained the capability and the will to adapt the production facilities, the mill, the forge and the hydraulic infrastructures to the new times. In fact, it was the Igartza blacksmiths who, in the 19th century, created the Fábrica de Hierros de San Martín a kilometre downstream, which would later become CAF. In the middle of the 20th century, several buildings were constructed on the site of the Igartza forge by the company Indar, and a new industrial revolution occurred there. During the first decade of the 21st century, despite the great urban growth in Beasain, the value of the Igartza complex was recognised and it was preserved. It was an excellent decision. This new use brings a sense of continuity, a connection with the past, and gives meaning to the buildings that make up the complex. The visitors that come here will have the opportunity to know firsthand the history of this so important place and the changes that have occurred through the centuries. The buildings that compose the complex are witnesses to all of this: visiting the hermitage, the palace, the forge, the mill and the dam is possible to know the fascinating history of Igartza.Price (Tax included) Adults 30.00 € Duration 3 hours Guided tour to the Tolosa Market: we´ll visit the Tinglado market with products from the area directly from country farmers and Plaza Verdura where you can find vegetables, flowers and plants. The menu is served in the restaurant Botarri: Tolosa´s beans accompanied with Ibarra chillies and "sacramentos". Dessert, wine forma Rioja Alavesa, Txakoli, Cider or water and coffee included.Price (Tax included): Adults 50.00€, Children 20.00€ MIN 2 PAX Duration: 6 hours Be initiated into the secrets of one of the best cuisines in the world. In a pleasant and fun atmosphere, discover the passion and love that good food requires.Price (Tax included):180.00 € Duration: 2h hours Half day guided tour (4 hours) Price (Tax included):200.00 € Full day guided tour (8 hours) Price (Tax included):300.00 € City guided tour by the hand of a professional local guide, who will provide you with extended information of the Basque history, traditions and culture while touring the city, getting to see the most interesting monuments and places of the city. All this happening along the romantic area, the Kursaal Palace area, the Cathedral area, the local market and shopping area, the Old Town, the harbor and the bay of la Concha.Price (Tax Included): Adults 99.00€, Young People (3-10) 59.00€, Children (0-2) 29.00€ Duration: 6 hours MIN 2 PAX A route to get to know one of the best-known markets in our area first-hand: the one in Ordizia. You can taste or buy produce and get to know other local products in a visit to the Historic Quarter of Ordizia. INCLUDES: " Guided visit to the Market in Ordizia " Pintxo tasting " Guided visit to a Cider House " Cider and Pintxo tasting session " Traditional Cider House menu " Transportation included " Tour guidePrice (Tax Included): 215.00€, Young People (8-17) 70.00€, Children (0-7) 25.00€ Duration:9 hours The coast of Biscay, altogether with it secrets and charms, allows the visitor to live a unique day full of and delightful spots. Make yourself enjoy with the majestic Bilbao and its Guggenheim museum and climb endless stairs until San Juan de Gaztelugatxe’s small church between Bermeo and Bakio. Lunch is included along the way.Price (Tax included): 80.00€ Duration: 2 hours + tasting Pintxos workshop lead by top chef Alex Barcenilla. The workshop includes a 2 hour hands on pintxo class followed by a delishous tasting menu of pintxos in Ziaboga. Pintxos: Gilda, Tuna-onion-mayonnaise, Pop-corn prawn, Cod with potato puree, others,… Price (Tax Included): 195.00€, Young People (8-17) 70.00€ , Children (0-7) 25.00€ Duration: 8 hours. Enjoy two of the wonders of the Basque Country in a single day's visit that will not leave you indifferent. First we will go to Salinas de Añana where salt is produced from pre-Romanesque times and it has become a must-visit place for all lovers of gastronomy and history since this place combines both facets. Learn how salt is produced with millenary techniques and enjoy the different flavors offered by Valle Salado. After eating a complete menu with two main courses, dessert and wine, we will head towards Vitoria-Gasteiz, a city with a long history and place of different civilizations and a place that has undergone innumerable changes throughout its history. Come with us to know its history and the customs of its inhabitants among its streets full of medieval palaces and artistic murals that will surprise you. Dare to know these two points that will amaze you with their views, stories and flavors Price (Tax included): 120.00€ Duration: Activity: 2 hours + tasting Traditional basque cooking workshop lead by top chef Alex Barcenilla. The workshop includes a 2 hour hands on cooking class followed by a sit down tasting menu of typical basque dishes in Ziaboga.Price (Tax Included): Adults 15.00€, Young people (12-18 years old) and retired people 10.00€, Children (6-12 years old) 5.00€ Duration: 3 hours Become a little alchemist for a day. Challenge all your senses and make your own natural soaps, special for all the family's skin… Transform, test and flow through your senses! You can also get to know how the life in a typical basque farmhouse built in the XVIth century was by visiting the Interpretation Center, the farmhouse and ending the experience trying several flavours of the rural surroundings in the farmhouse.Price (Tax Included): 65.00€ Duration: 2 hours "Immerse yourself in the charming and wonderful Parte Vieja (Old Town) of San Sebastian and let yourself be advised to taste the best pintxos in town, feeling like a donostiarra (native from the city) throughout the whole experience. In between pintxos you will have the chance to discover the whereabouts of this amazing area full of history, getting mixed with the local people through the route that our guides will take you. What else can be asked for? It is definitely the best way to get a feel of San Sebastian’s history and combine it with its magnificent gastronomy!Price Tax Included: 145.00€ Duration: 6 hoursPrice (Tax Included) : Adult /Child: 20.00€ 4 PAX MIN, Price per person MIN 2 PAX 40.00€ Duration: 1.5 hour Learn the ancestral techniques of canning on board the traditional fishing boat MATER where you can also make your own artisanal fish preserve based on true anchovy from the Bay of Biscay to take it home.Price (Tax included): Adults12.00€, Children under 5 free / age 5 to 12: 6.00€ Duration:Route 1 hour. Valid the whole day. Oficial city tourist bus. Panoramic route with the best views of Donostia/San Sebastián. Open-top double-decker buses. Audioguide in 8 languages with individual headphones. Price (Tax included): Adults 8.00€, Children ( from 6 to 12 years old ) 2.00€ Duration: 2 hours Igartubeiti Farmhouse Museum in Ezkio is a cultural space, an authentique, essential and unique heritage that represents the cultural legacy of the basque people that opens its doors for you. Come and discover its cultural, natural, historic and ethnographic values, they are the key of its singularity and identity. Igartubeiti is one of the most interesting farmhouses in the Basque Country thanks to its original wool structure, that has been very well preserved, and the big cider press inside of it. Enjoy the tasting of local products. Idiazabal cheese, bread, cider, honey…Price Tax Included: Adults 125.00€, Young People 93.75€, Children 75.00€ MIN 2 PAX Duration: 7 hours Shopping in the local market and best local food & wines tasting picnic in the paradise.Price Tax Included:Adults 125.00€ , Young People 93.75€, Children 75.00€ Duration: 4 hours Enjoy learning how to make pintxos, while tasting them with local wines in the kitchen of a pintxo bar.Price (Tax Included): 170.00€, Young People (8-17) 50.00€, Children (0-7) 25.00€ Duration: 8 hours. Enjoy the wonders of Navarra together with Donostyle Tours. Climb into our vehicle and let yourself be seduced by roads and castles from other times and cities that resist the passage of time like Pamplona The day begins with pick-up at your hotel and we will travel to the Castillo de Javier where we can learn all about this 10th century castle and its most illustrious inhabitant, San Francisco de Javier. After making this visit that will take around two hours we will go to Pamplona where we can enjoy a menu that includes First course, second course, postré and wine. The menu includes different dishes to choose from among vegetables, meats and fish. After enjoying a generous meal we will know the history of Pamplona from its Romanesque times until today where it has become a modern and advanced city but that keeps alive its festivities and traditions such as the San Fermín festivities. Let yourself be guided by us and enjoy a fantastic day where you will enjoy gastronomy, history traditions and the people of Navarre.Price (Tax Included): 185.00€ Duration: 3 hours. Don't just come to Donostia to enjoy the renowned 'pintxos', but learn how to cook the traditional basque delicacies too! Our expert cooks will teach you how to prepare these delicious snacks and some of the most famous local dishes while enjoying a glass of wine. Learn a skill to enjoy in the future in your own home and be able to share the best of the basque gastronomy with your family and friends. No need to be an expert cook to join, all skill level people are welcome. Activity includes 7 different pintxo/dishes, local white wine (txakoli) and red wine. Total activity time around 3 hours. Price Tax Included Adults: 9.00€, Children (3-12 ) 5.00€ Duration 1h 15' Welcome to IPURUA! Get to know the smallest stadium throughout all of the top flights of European football The 7,083-capacity stadium, which is the last English-style ground in LaLiga and an arena where the passionate fans are situated extremely close to the action, is packed full of history and emotion.Price (Tax included): Adults 10.00€, Yong people from 12 to 17 years old, children from 4 to 11 years old and retaired people 7.00€. Interactive Science Museum where learning and enjoying at the same time is possible. Its permanent exhibition has over 170 interactive experiences divided in 8 areas of which Animalia and the one dedicated to the human body are the ones to be underlined. There is also a 3D Digital Planetarium and a Simulators room. Every weekend and on holydays, animations and shows are offered. Price Tax Included2.00€ Our Museum is a replica of a manufacturing workshop, gathering the most representative models of machine-tools manufactured by our pioneers during the mid-nineteenth century, and a traditional blacksmith's workshop with all its typical equipment thar we could find in these facilities that once were so common along the Deba valley, especially during the XV and XVI centuries.Price (Tax included): Adults:13.00€, Children (4 to 12) 6.50€ Students, Handicaped, Retired and Unemployed: 9.00€ (Identity Card Required) We propose a submarine trip from tropical coral reefs, to cold waters of the Atlantic, where you will have a meeting face to face with the bull sharks and rays. More than 5000 fish and a great oceanario crossed by a tunnel of 360º. Price (Tax Included): 140.00€ Children (0-7) 70.00€ Duration: 4 hours. A Gastronomic Club is a typically Basque type of closed gastronomical society where people come together to cook, experiment with new ways of cooking, eat and socialize. They are very popular institutions. Entry is just allowed if accompained by a club member. Do not miss the oportunity to visit and be part of a unique enviroment surrounded by the best cuisinePrice (Tax included): Adults 12.50€, Under 12 years old: 9.50€. Combining learning with fun is possible here. A permanent exhibition of over 169 interactive sections, a digital Planetarium and a 350-metre room with all kind of simulators (such as F1 car, a flight deck or the Orion spaceship) to transport kids and adults into a world of sensations. Price (Tax Included): 180.00€, Young People (8-17) 70.00€, Children (0-7) 25.00€ Duration: 7-8 horas Discover La Rioja, the well-known spanish wine producing region, in just a day trip from San Sebastian. Visit and learn about wine making in two wineries with tasting included in both wineries ( in total 5 wines will be tasted) , and get lost in the cobblestone streets of the medieval village of Laguardia where wine has been produced since Roman times. Along the way two pintxos and two wines will be tasted in a bar in Laguardia.

PRODUCTORES ARTESANOS DE LA MONTAÑA

COSTA, PESCADO Y TXAKOLI

CAMINA POR EL GEOPARQUE DE LA COSTA VASCA

CAMINA POR EL CORAZON DEL PAIS VASCO

SURF AVENTURA PARA TODOS LOS NIVELES

MUSEO ALBAOLA

CHILLIDA LEKU MUSEO

TXINDOKIKO ITZALA PARQUE DE AVENTURA

SALIDA GEOLOGICA

VISITA SAGARDOETXEA COMIDA o CENA SIDRERIA ALORRENEA

COSTA GIPUZKOANA I: PASAJES, HONDARRIBA, HENDAIA

VISITA MATER

CAMINO DE SANTIAGO

CONOCE EL CRISTOBAL BALENCIAGA MUSEO

EXPERIENCIA GASTRONOMICA PETRITEGI

COSTA GIPUZKOANA II ZUMAIA GETARIA Y ZARAUTZ

LOS SABORES DEL KARST

GIPUZKOA COAST TOUR CON COMIDA

VISITA Y MENU DE SIDRERIA CON TRANSPORTE

VISITA A BODEGA DE TXAKOLI TALAIBERRI

PARTIDOS JAI ALAI REMONTE

CURSO FIN DE SEMANA SURF

LA RASA MAREAL

PALACIO ARRIETAKUA

VISITA MUSEO DEL FERROCARRIL+VIAJE TREN VAPOR

JAI ALAI ACTIVE EXPERIENCE

VISITA GUIADA A BODEGA DE TXAKOLI EN GETARIA

RUTA DE TXAKOLI ENTRE ZARAUTZ Y GETARIA

TOUR EN BICICLETA DE SAN SEBASTIAN

TOUR DEL FLYSCH Y DE LA SIDRA

MERCADO MEDIEVAL Y PARQUE NATURAL DE ARALAR

ARRIKRUTZ VISITA A LAS CUEVAS DE OÑATI

CHILLIDA LANTOKIA

DISFRUTA DEL QUESO EN LA CUNA DEL IDIAZABAL

LA RUTA DEL FLYSCH

ELABORA UN QUESO CON LOS PASTORES GANADORES

TOUR DE LOS TRES TEMPLOS EL CAMINO IGNACIANO

AVENTURA EKAIN

TOUR LARHUNE, CUEVAS SARA Y ESPELETTE CON COMIDA

BIARRITZ Y COSTA VASCO FRANCESA

PALACIO DE LILI. VISITA TEATRALIZADA

MUSEO OIASSO CON HÉRCULES

RUTA DE LOS ACANTILADOS

VISITA AL CASCO HISTORICO DE PASAIA

FERRERIA DE MIRANDAOLA, LA FUERZA DEL HIERRO

MUSEO OIASSO Y NECROPOLIS ROMANA SANTA ELENA

OÑATI PACK

SAN SEBASTIAN WALKING TOUR

PASEO EN BARCO POR LA BAHIA A LA ISLA SANTACLARA

TOUR DEL QUESO Y LA SIDRA

DONOSTIA SAN SEBASTIAN CITY TOUR TREN TURISTICO

MONTAÑANA DEL HIERRO VISITA GUIADA EL COTO MINERO DE AIZPEA

MUSEO OIASSO Y TREN MINERO A IRUGURUTZETA

TOUR DE GERNIKA, URDAIBAI, MUNDAKA Y BERMEO

VISITA GUIADA CONJUNTO MONUMENTAL DE IGARTZA

VISITA MERCADO TOLOSA + MENU ALUBIAS DE TOLOSA

EXPERIENCIA MERCADO DE ORDIZIA: UN REGALO PARA LOS SENTIDOS

SERVICIO GUIA PRIVADO

TOUR DEL MERCADO DE PRODUCTOS LOCALES Y DE LA SIDRA

BILBAO, GUGGENHEIM Y SAN JUAN DE GAZTELUGATXE

TALLER DE PINTXOS EN PASAJES SAN JUAN JUNTO AL MAR

TOUR DE VITORIA Y SALINAS DE AÑANA

TALLER DE COCINA EN PASAI DONIBANE

UN VIAJE SENSORIAL A UN CASERIO DEL SXVI IGARTUBEITI

PINTXO TOUR

DONOSTIA SAN SEBASTIAN CITY TOUR BUS

DEL PAISAJE A LA MESA

VIVE LA VIDA GASTRONOMICA LOCAL

TALLER DE ELABORACION Y FESTIVAL DE PINTXOS

TOUR DE PAMPLONA Y CASTILLO JAVIER COMIDA INCLUIDA

CURSO DE PINTXOS Y COCINA VASCA

IPURUA TOUR

EUREKA ZIENTZIA MUSEOA

MUSEO DE LA MAQUINA HERRAMIENTA

AQUARIUM DE SAN SEBASTIAN

CENA EN SOCIEDAD GASTRONOMICA

EUREKA ZIENTZIA MUSEOA + PLANETARIUM

VISITA 2 BODEGAS DE LA RIOJA CON DEGUSTACIÓN